The Lotus Family of Restaurants announce their latest Indian restaurant: India's Chaat House. The first real Chaat House to open in the Mission District of San Francisco, India's Chaat House features popular traditional Indian street food dishes.... more
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This very popular local favorite treats you to some of the best (and cheapest) North Indian cuisine in town. Specialties include sumptuous chicken, seafood, and lamb dishes, along with a wide variety of vegetarian plates and breads. If you're in the... more
Indigo describes its cuisine as "New American" that, like its somewhat more cosmopolitan cousin "Pan American," draws primarily from the cuisines of the Western Hemisphere. "New American" implies a certain reliance on comfort foods, and, in doing so,... more
1 Upcoming events
Unique Indonesian cuisine featuring delicious Mie Goreng and Nasi Goreng. Be sure to try the Sate Ayam (bbq chicken on bamboo skewers served with peanut sauce). more
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InnerFog Wine Bar & Kitchen located in the inner Sunset disctrict offering an amazing small plate menu, wine & beer with an atmosphere that feels like home. Happy Hour Monday - Saturday: 4pm - 6pm • Sunday: 3pm - 6pm Wine Bar Hours Sun... more
InoVino offers an amazing selection of wines, paired with crafted meats and cheeses. InoVino's menu features pizzettas and pastas. InoVino is a great little Cole Valley hang out. more
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International Smoke is a collaboration between Chef Michael Mina and lifestyle expert and bestselling cookbook author Ayesha Curry. Inspired by Curry's and Mina's individual heritages and travels, International Smoke explores global approaches to fi... more
A basic restaurant offering traditional American dishes. Stop in here for a great home-style breakfast. more
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We serve delicious, hot and cold sandwiches made with quality ingredients on fresh-baked bread. more
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Irving Subs on 9th Avenue offers hot and cold sandwiches with a plethora of delicious options for meat lovers, vegetarians, our gluten-free friends, and everyone in between! more
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We offer hot and cold sandwiches with a plethora of delicious options for meat lovers, vegetarians, our gluten-free friends, and everyone in between! more

Isa

The dishes run are deceptively filling. Two of us filled up on four selections. True to its size, Isa is not a bank-breaker. The wine list is a one-pager, with particularly appealing whites. Check out the Manciat-Poncet Macon for refined take on Char... more
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Itria is a Modern Italian restaurant brought to you by Chef Daniel Evers and Omakase Capital. The name comes from the Syriac word 'itriya,' used by Arab geographer al-ldrisi to describe a type of dried pasta he saw in Sicily during the 12th century.... more
Chef/Owner Marc Zimmerman and partner Benjamin Jorgensen focus on Japanese Kappo-Style cuisine with a live fire, tasting menu restaurant and whisky lounge. They've elevated the Wagyu breed while displaying its versatility and nuance through the prepa... more
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Ivory & Vine is an inviting Mission district wine bar/piano cafe celebrating live acoustic music, fine wine, craft beer and tasty Greek fare. more
Established in 2013. Blowfish to Die For’s Executive Chef, Ritsu Tsuchida, unveiled the now-legendary ramen recipe at the Iza Ramen and broke the widely held belief by Bay Area’s ramen connoisseurs that one must venture outside the city t... more
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Japaneses Izakaya with a bit of Asian fusion. more
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Rintaro is a Japanese izakaya with modern, Northern California sensibilities. The hip, pacific cedar and redwood environment, is reminiscent of a shrine and the food is simple traditional fare, with an emphasis on ingredients and technique. more
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The founders of Inay Filipino Kitchen have brought to life an Asian-American inspired sandwich shop in the Mission. Izzy & Wooks also offers salads and fries, including furikake fries served with a side of kimchi sauce. more
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This was the first of the "Modern" Izzys and was opened on Izzy Gomez' Birthday, by Sam DuVall, a veteran San Francisco Restaurateur in February of 1987. Many photos of the original Izzy's and much old San Francisco memorabilia hang from the walls ma... more
Jack Falstaff is a member of the Plumpjack empire of wine, cafes and restaurants. Head Chef James Ormsby draws upon his expertise in foraged and local ingredients, demonstrating dishes enlivened with unusual fresh herbs and flowers. more
Very popular neighborhood trattoria on Fillmore Street that serves up tasty food at reasonable prices. This small hot spot often requires a wait; parties of one and two sit at the counter while tables are reserved for three or more. Daily specials li... more
Jake’s Steaks was started by a Philly native who has a goal to provide the best tasting cheesesteaks in or out of Philadelphia . It is a good sign when half the people at Jake’s Steaks joint are from Philly. For the unenlightened, a chees... more
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Jake's Steaks (Philly Cheese Steaks) was started by a Philly native who has a goal to provide the best tasting cheesesteaks in or out of Philadelphia. It is a good sign when half the people at Jake's Steaks joint are from Philly. For the unenlightene... more
This restaurant sits in the shadows of Wooden Charcoal and Han Il Kwan. It's got good barbeque, but no freebies. And the place is so brightly lit, you almost need sunglasses. But go to Jang Soo on one of those six truly hot days in San Francisco and... more
Jannah specializes in Middle Eastern-Californian Cuisine.  Yahya is back with his famous delicious phyllo dishes, and exotic ingredients. For reservation call (415)-567-4400 Fax # (415) 567-9100 Click on  this  email us - jannahyaya@g... more
Great Thai food and a cozy atmosphere. The red curry chicken and fresh spring rolls are particularly delectable. The staff is extremely friendly and accommodating. Delivery service available. more
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Jaranita is created by world-renowned Acurio Restaurantes International, showcasing the vibrant spirit of Peru in a modern, upbeat setting. Highlighting popular Nikkei, Chifa, and Creole dishes, Peruvian food has a long, rich history. Opened in the h... more
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An American cuisine restaurant and sports bar.  18 rotating draft beers in addition to a seasonal lineup of handcrafted cocktails. more
This no-frills place sits in an Inner Richmond neighborhood with several better-known restaurants, mainly Burma Superstar and Q -- but Java offers something these places don't: a good meal for eye-poppingly low prices. I'm not very familiar with... more
A cute little hole in the wall that serves up tasty burgers.    more
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Jijime is a Korean, Asian, Fusion, Ramen restaurant. more
An affordable place for breakfast.   Nothing fancy but sure to please. more
Classic little diner, great for breakfast.   Cash only. more
Joe's is a cornerstone of the community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. more
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San Francisco's family-run Joe's Ice Cream has been serving its award-winning homemade ice cream flavors to locals and visitors alike since 1959. Joe's famous ice cream is known for its texture, a delicate balance of creaminess, sweetness, and flavor... more
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Two of San Francisco's finest bartenders - John Giuffre and Colin O'Malley- bring their names and expertise to this SoMA bar. Exposed brick walls, sky lights and lush tropical interior make for a classy after-work bar and nightlife destination Friday... more
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The historic John's Grill in Union Square is one of San Francisco's top restaurants, regularly welcoming local and national celebrities to enjoy a reliably outstanding menu, an old-fashioned steakhouse atmosphere and elegant private dining opportunit... more
Joint Venture Kitchen was created for people who work inside the restaurant industry. We’re based in San Francisco as a rotating pop-up for kitchen professionals: food heads, artisans, chefs, line & prep cooks, bartenders, bakers, butchers,... more
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JU-NI MEANS "TWELVE" IN JAPANESE Each night we combine technique, tradition, and evolution to transform 12 seats into memorable omakase experiences. Our sushi bar is designed so that every 4 guests get a personal chef to meticulously craft and... more