Jaranita is created by world-renowned Acurio Restaurantes International, showcasing the vibrant spirit of Peru in a modern, upbeat setting. Highlighting popular Nikkei, Chifa, and Creole dishes, Peruvian food has a long, rich history. Opened in the heart of San Francisco's bustling Marina District, Jaranita highlights the authentic flavors of Peru and the variety of ethnic cultures that have influenced the cuisine and features a custom-built charcoal grill.
"Jarana'' translates to a spontaneous colorful street celebration in Peru. The restaurant features traditional, authentic dishes showcasing free-range, pasture-raised chickens rubbed with Peruvian spices and slow-roasted cooked meats over charcoal on the rotisserie while highlighting the classic dishes that have put Peruvian cuisine on the world map."
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