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Tag archive for Fifth Floor

Try This Now – Dessert Tasting Menu at the Fifth Floor

Try This Now – Dessert Tasting Menu at the Fifth Floor

Executive Pastry Chef Francis Ang leads guests through both sweet and savory in his new four-course menu.

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Fifth Floor to Hold Boston Fundraiser

Fifth Floor to Hold Boston Fundraiser

Boston native David Bazirgan, Executive Chef at Fifth Floor Restaurant, is hosting a Boston-inspired food and cocktail reception, benefiting The One Fund.

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Warm San Francisco Cocktails, Take 2

Warm San Francisco Cocktails, Take 2

Last week, we featured three San Francisco bars offering warm cocktails – Elixir, Jasper’s and Brasserie S&P. Here are a few more spots we tried recently with killer drinks.

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Meatballs, Guest Chefs and Much, Much More

Meatballs, Guest Chefs and Much, Much More

While many people see the calendar turn to December and shift gears as they wind down for the year, local chefs and restaurants are ramping up for perhaps their busiest season – as noted in this guide to upcoming food and drink events.

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Behind the Bar at the Fifth Floor

Behind the Bar at the Fifth Floor

We are heavy into fall which means restaurants and bars are changing menus to adjust for the season and produce that is more readily available. In a new series, we’ll be looking at what bartenders are excited about about using and a recipe or two…

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Almanac, Fifth Floor Pair Up For Beer Dinner

Almanac, Fifth Floor Pair Up For Beer Dinner

Almanac Beer Co. and Chef David Bazirgan and his staff at Fifth Floor are partnering up for a unique dinner exploring food pairings with seasonal craft beers.

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Cocktails for a Cause

Cocktails for a Cause

Some of the Bay Area’s best bars are coming together for a terrific cause.

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The “Softie”, New on the Lounge Menu at Fifth Floor

The “Softie”, New on the Lounge Menu at Fifth Floor

Soft shell crab po’ boy, nuff said right? That’s the newest item on the lounge menu at Fifth Floor.

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2011 Through the Senses

2011 Through the Senses

2011. Where did the year go? I have compiled a list of some of the most memorable experiences I had this year in the San Francisco Bay Area based on the five senses.

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Fifth Floor to Host Holiday Guest Chef Series

Fifth Floor to Host Holiday Guest Chef Series

Five different and unique chefs will be taking their culinary talents to the kitchen at the Fifth Floor for a special holiday dining event not to be missed.

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Fifth Floor – Get a burger, bourbon & beer for $25

Fifth Floor – Get a burger, bourbon & beer for $25

Despite the recent popularity of Meatless Mondays, San Francisco is still a burger lovers dream. In the past five years I have tried no less than 150 burgers in our mini urban sprawl. Put a slab of meat between any type of carbohydrate and I am…

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