Baking Arts offers baking, pastry and confection courses designed for the novice chef to the avid home cook. We offer private one on one instruction or group classes. Class size is kept small so you will recieve plenty of individual attention fro... more
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Holistic Nutrition + Culinary Arts Bauman College educates future leaders, thinkers, and creators in the holistic nutrition and culinary arts professions to support people in achieving optimal health and create a paradigm shift in the way our wor... more
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Located in San Francisco and Hong Kong, BiteUnite is a co-working kitchen and cafe for food entrepreneurs and chefs. What we're all about: Running a successful food business is no walk in the park. So we wanted to find a way to help. By offerin... more
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The first and only sustainable team building sushi class, live sushi bar and catering company in US. more
Welcome to Cedar Gables Inn, a luxurious 10,000 square foot Napa Valley Bed and Breakfast mansion, where enchantment, romance and history await you. Treat yourself to an unforgettable B&B experience as you indulge in delicious three course gourme... more
Community Building - Cookhouse was created to enhance personal and professional communities. Health - Cookhouse was created to make group cooking more enjoyable, encouraging a culture of mindful eating. Sustainability - Cookhouse was... more
Located in California's lush Napa Valley, the CIA's California campus features a wide variety of innovative professional development programs. Our teaching kitchens are among the finest professional education facilities in the world. Programs are cen... more
Draeger's Supermarket - Cooking School image
Either by taking a class or booking the space for a party, Draeger's Supermarket - Cooking School provides a fun, exciting and memorable class to meet your needs. We can accommodate groups of various sizes and preferences. If you are ready to learn a... more
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Fatted Calf is an unusual charcuterie. More than just a butcher shop, we offer meaty goods and services that are varied and unique. Pick out a duck or a slab of ribs and we'll cook it up for you. Want us to wrap and season your pork tenderloin? No pr... more
First Class Cooking offers Hands-on Cooking Classes in a casual, supportive, and fun environment. All classes feature uncomplicated recipes and everything is made from scratch using top-quality, local, and seasonal ingredients. Classes are designe... more
“Food craft is where food and people meet. Where human skills make flavor. Where better food is born.” – Anya Fernald, founder of Food Craft Institute Food Craft Institute (FCI) is a non-profit educational institution founded in 20... more
Hands On Gourmet is the answer to your company’s off site event or private party.  We offer dynamic hands-on cooking classes with interactive menus that are fortified by your imagination, creativity and flavor.  Each event is custo... more
In The Kitchen educates individuals and families about healthy food choices and how they can be integrated into your lifestyle through nutrition consultations and cooking instruction. Classes are held every Wednesday from 6:30–9pm at my kitchen in... more
Cooking class once a month on the second or third Saturday (check website for classes) Hours: 10:30am – 2pm more
In The Kitchen (ITK) Culinary provides a venue to learn the history and preparation of various cuisines, hold parties/events, enjoy something different besides the dinner and movie thing, or make personalized gifts for your friends and family. O... more
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In The Kitchen (ITK) Culinary was founded in 2008 to provide a venue for non-professional chefs to enjoy cooking and to offer other events around the creation of food. Over the years, we’ve hosted cooking parties for Team Building, Bridal Event... more
Founded in 2005, Kitchen on Fire is located in Berkeley’s Epicurious Garden, an expansion and continuation of the gourmet cuisine legacy started by Alice Waters at Chez Panisse more than 30 years ago. more
Founded in 2005, Kitchen on Fire is located in Berkeley’s Epicurious Garden, an expansion and continuation of the gourmet cuisine legacy started by Alice Waters at Chez Panisse more than 30 years ago. Our location in Oakland brings even more co... more
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The mission of La Cocina is to cultivate low income food entrepreneurs as they formalize and grow their businesses by providing affordable commercial kitchen space, industry-specific technical assistance and access to market opportunities. We focus p... more
Learn Curry Indian Cooking Class image
Learn Curry has hands-on Indian Cooking Classes that make complicated Indian recipes fun and easy to follow. Class sizes are kept small to increase 1 on 1 attention. This low stress high fun activity can be taken to learn chicken tikka masala, samosa... more
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Learn to brew in San Francisco's best home-brewing classes. Each class is taught over two sessions. Brewing, for six hours one afternoon, then bottling, for one hour in the evening about ten days later (the advanced class is a little longer). Se... more
Parties That Cook - North Beach image
Parties That Cook's hands-on public cooking classes encourage interaction and fun in the kitchen. Guests learn to prepare delicious, new recipes while cooking and mingling with other guests. A social affair, every class concludes with a delicious gou... more
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Looking for space for a cooking class, workshop, private dining, party, business meeting, catering, we offer a commercial kitchen and multifunctional event space for rent. more
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Rainbow Chefs was created to make the difference in as many children’s lives as possible by teaching life lessons through the exciting world of Culinary Arts. Our curriculum based classes concentrate on nutrition education, healthy life choices... more
RAISE the ROOT | Cooking Collective image
RAISE the ROOT is an underground cooking collective consisting of Chefs, Food Artisans and You! the community, Our community. We want to challenge the current culinary model by making food education accessible to anyone who desires to get to kno... more
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At Ramekins, we capture the essence of Wine Country living: fresh foods, fabulous wines and good company. A year-round cornucopia of fresh produce is available even in the most remote corners of this fertile region, contributing to an abundance of... more
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Housed in an inviting, old-world, rammed earth building, Ramekins Culinary School Celebrations & Inn, offers a variety of hands-on cooking classes, from basic cooking skills to ethnic cuisines; a European, stone-enclosed courtyard and grand ball... more
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Relish Culinary Adventures stands out as the only culinary program that brings together talented chefs and fabulous cuisine at a variety of captivating rural locations, including the beautiful Relish Culinary Center, to create one-of-a-kind authentic... more
The San Francisco Baking Institute (SFBI) is a world-renowned leader in artisan bread and pastry education for professionals, educators, and enthusiasts. Industry experts routinely praise SFBI’s Professional Program and workshops for advancing... more
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At the core, San Francisco Cooking School (SFCS) offers career-training Certificate Programs, in Culinary or Pastry & Baking Arts, designed to prepare aspiring food professionals to jump-start their new careers after six intense months (or twelve if... more
SF Food Lab image
Located in the historic Renoir Hotel at 1106 Market Street, Foodlab functions as a commissary kitchen, nightly pop-up venue and lunch counter bringing quality food to Mid-Market. Eat FoodLab is a pop-up restaurant featuring a rotating line-up of A-... more
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We are a Full-Service Caterer dedicated to the success of your event. Weddings, Parties, Special Events, Corporate Lunches, Cakes, Cupcakes, and more! We also cater to schools with our Hot Lunch Program. more
Mary Risley’s career has spanned over 40 years of teaching people to cook.  Tante Marie’s Kitchen focusses on her passion of keeping the fun in cooking. Mary Risley started Tante Marie’s Cooking School as a full-time School ov... more
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The Cavallo Point Cooking School is a comfortable intimate place to gather where the love of food — taste — and the simple pleasures of cooking are celebrated. Learn how the interrelationship between local purveyors, the foods they grow o... more
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The Cheese School of San Francisco is the only institution of its kind in the nation, completely dedicated to the education and appreciation of all things cheese. Enthusiasts and professionals alike can enjoy a wide range of offerings such as: a che... more
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Inspired by the Napa Valley and The Culinary Institute of America’s California farms and gardens, The Restaurant at CIA Copia offers a distinctive dining experience where simple, seasonal dishes are paired with a curated selection of wines, bee... more
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We have built The Civic Kitchen from the ground up to be the perfect place for home cooks to learn. Hands-on classes and events in a welcoming, purpose-built space in the Mission District. more
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Chef Manville Chan, the founder of the Story of Ramen, was trained as a ramen chef at the International Ramen School in Yokohama, Japan. The Story of Ramen started as a community dining pop-up to provide a unique ramen dining experience. Instead of... more
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Tinker Kitchen is a makerspace for cooking: our members can come to our space anytime and cook whatever personal projects they like (or just hang out!). We have a no-reservation system. Just check https://tinkerkitchen.org/calendar . more
Viva Cucina conducts hands-on cooking classes, where you "learn to cook with ease" with owner Barbara Kelly, in her kitchen or yours. Ms. Kelly takes care of the class details; recipes, instruction, shopping, kitchen set-up, cleanup, aprons, beverage... more