Bursa image
Kebab has gotten a bad (w)rap in this country. When Americans think of kebab, often misspelled as kabob, what usually comes to mind is the gyros type sandwich composed of thin strips of lamb stuffed in a pita pocket with a couple of grilled tomato sl... more
Calibur serves fresh burgers, made with fresh-ground, 100%  organic, grass-fed California beef.  Fries are cooked in house with rendered organic beef fat, blended with rice bran oil. Delicious shakes are hand prepared with Berkeley Farms i... more
Calibur is proud to serve fresh burgers, made with fresh-ground, 100%  organic, grass-fed California beef.  Fries are cooked in house rendered organic beef tallow, blended with rice bran oil. And the shakes are hand prepared with Berkeley F... more
ChouChou image
ChouChou is a French Bistro with a Provencal feel.   Homemade chocolate fondant and caramelized fruit tart are a specialty along with seafood and meat cassolettes.  ChouChou has a bright, colorful dining room with a casual yet chi... more
Foodee Burger image
Foodee Burger is a fast casual restaurant in San Francisco that offers great burgers (and a nice selection of beers). more
The permeating flavor in most Peruvian food is aji, or the Peruvian chile pepper, and of the 38 menu choices found on the Fresca dinner menu, 22 feature some form of aji. The most well known, the spicy aji amarillo (yellow chile), is found in numerou... more
Lemonade - West Portal image
Beautifully prepared salads, hearty braised meats, satisfying sandwiches, decadent desserts, and of course, thirst-quenching lemonades. Founder Alan Jackson named the restaurant "Lemonade" because of the bright and comforting feeling you get when you... more
Literally translated "Orexi" means appetite.  The traditional meals that our mothers and grandmothers made...  a variety of authentic dishes in the Greek tradition. more
Cafe Rain Tree is the best place to spend your leisure time tasting delicious food and enjoying the nice atmosphere. After visiting our restaurant you will definitely have a wish to come back! more
Tasty and quick. Squat & Gobble serves crepes, salads and sandwiches at a reasonable price. Squat & Gobble has such a loyal following that it could be compared to Herb's or Miss Millie's in Noe Valley. more
This submarine-style sandwich and pizza shop in West Portal was established in 1981. more
The Bullshead image
This classic little West Portal burger joint / American restaurant focuses on gourmet burgers (buffalo) and steaks. more
The Manor image
The Manor continues to endure with the chef/owner Michael Gonzalez serving breakfast, brunch and American cuisine favorites. ------ The Manor Coffee Shop first opened its doors in 1967. Little did Chuck Jeung, the original owner know that upon... more
Vittorio, like so many other bambini, picked up on the nuances of life in the kitchen, next to his mother. Not only did she teach him about food and cooking, but she also taught him to share its nourishment with others. Those lessons have served him... more