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You can’t get much more “Classic San Francisco” than Tommy’s Joynt restaurant, which has been in my family since it’s beginning. In fact, the original Tommy, Tommy Harris, a well-known local radio per... more
Superb Szechuan, Hunan and Mandarin cuisine. Everything on the menu is homemade - no worry here about MSG and other artificial ingredients! Serves fresh, organic vegetables, using only cold-pressed canola and olive oils. Large selection of vegetari... more
Ton Kiang is unsurpassed - it's as simple as that. Whether you visit in the evening and order off the menu, or go during the breakfast or lunch hours for dim sum, you're going to sample the freshest, most delicious Hakka cuisine in San Francisco - at... more
Dumplings. This cluttered little storefront is dumpling heaven. Tong Dumpling Pot's menu features pork dumplings, beef dumplings, chicken dumplings, vegetarian dumplings, and dumpling soup. Order freshly made dumplings and dine inside or take fr... more
Since 1991 Tony Gemignani has been in the pizza industry.  He's won numerous awards including Best Pizza Margherita at the World Pizza Cup in Naples, Italy and Best Pizza Romana at the World Championship of Pizza Makers in 2011. Tony was the fir... more
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Modern neighborhood restaurant, serving an eclectic mix of rustic made-from-scratch dishes, always nuanced and inspired by what's available seasonally and what is offered by our local farms. more
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Torches is a family owned and operated restaurant in downtown Petaluma. Our menu has a wide variety of options, a full bar, happy hour, pizza, and more! We look forward to serving you. more
Brought to you by Lalita Souksamlane, leader of the Osha Thai movement. Torsap Thai Kitchen highlights award-winning Thai cuisine in the heart of downtown Walnut Creek. more
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Treat yourself to a little class! Imagine yourself in the past as you step up to a beautifully polished 40's style cocktail bar and drop a quarter in the old opera juke box. Tosca Cafe serves great decaf cappuccinos and potent martinis and cosmopol... more
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Town Specializes in Regional American Cuisine with an emphasis on Steaks and Chops. more
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Town Hall possesses a restaurateur pedigree that would make a foodie blush with curiosity. But is this posh, casual-chic hotspot worth the hype? Yes. Town Hall offers that relaxed yet all-grown-up glamour that San Francisco does so well, and the p... more
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Whether you're looking to have a quick lunch, conduct a business meeting, host a banquet or go on a first date, Toy Soldier is sure to deliver. We offer a casual & lively atmosphere sprawled across our main dining room, full bar, romantic upstairs lo... more
TRACE at W San Francisco is committed to creating a thoughtful culinary experience by fusing the vibrant personality of the Bay Area with a dedication to responsible food. Our high-quality cuisine is prepared from locally sourced and sustainable ingr... more
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Welcome to Trader Vic's Restaurant & Bar, where we deliever outstanding Tiki culture experience combined with delicious polynesian food and drinks!  Enjoy the one and only original Mai Tai. Trader Vic's is the perfect location with an outsid... more
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Decades ahead of his time, Vic "The Trader" Bergeron chose to offer Chinese dishes alongside the then-contemporary Continental cuisine, creating the original fusion menu. Today, Trader Vic's continues the tradition with an ever-evolving menu featurin... more
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Trail Dust BBQ is a great place to satisfy your classic barbeque craving. "We have had ribs all over TN, KY, MO, including Bryant's in Kansas City. Best ribs ever are at Trail Dust. The are not baked first so the meat is slow smoked out back on a... more
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A Modern Trattoria with a Rustic Soul, Tratto Restaurant & Bar is located in the lobby of The Marker. The kitchen serves up a flavorful dining menu of rustic Italian cuisine in Union Square with simple, delicious, and shareable dishes. The bar progra... more
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Stray from the tourist-heavy North Beach corridor that is Columbus Avenue, and you may happen upon a cozy establishment known as Trattoria Contadina. The modest interior gives the place a good friendly Ma-and-Pa vibe, though the white tablecloths and... more
Vittorio, like so many other bambini, picked up on the nuances of life in the kitchen, next to his mother. Not only did she teach him about food and cooking, but she also taught him to share its nourishment with others. Those lessons have served him... more
Vittorio, like so many other bambini, picked up on the nuances of life in the kitchen, next to his mother. Not only did she teach him about food and cooking, but she also taught him to share its nourishment with others. Those lessons have served him... more
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Travis Marina is home to the Presidio Yacht Club and the space is used for informal meetings, lunches, dinners and small events - 100 people. Situated just below the Golden Gate Bridge, we are the only one with this million dollar view. Unlike our ge... more
Tres Gringos Cabo Cantina image
Happy Hour – VIP Cabanas – Birthday Parties To Get A Free Appetizer: Click Here The after-work crowd kicks back on Tres Gringos’s front patio for a San Jose happy hour celebration that includes killer deals on excellent Cal-Mex... more
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Awarded three stars from Michael Bauer in the SF Chronicle, a Michelin Bib Gourmand recipient since inception, and a constant resident on Eater SF's Essential 38 and Chronicle Top 100, Trestle's weekly changing menu always brings an unexpected and fu... more
2009 BEST OF SILICON VALLEY Reader Survey Winner - Second Place Best Pizza Independent more
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Fancy place looking out onto Yerba Buena Lane. So the location is great, too bad the service is weak -- sat for about 10 minutes trying to get a waiter and when he came over, we realized he had been sitting at the neighboring table drinking wine with... more
A great little spot for a drink and they have a nice little menu -- try the beer battered onion rings. :-) more
TrueBurger opened in 2010 by two local Bay Area cooks, Greg Eng and Jason Low.  Our mission is to provide the community with a great product at a reasonable price. We use all natural, pasture raised beef (no hormones, no antibiotics) that is gro... more
TrueBurger opened in 2010 by two local Bay Area cooks, Greg Eng and Jason Low.  Our mission is to provide the community with a great product at a reasonable price. We use all natural, pasture raised beef (no hormones, no antibiotics) that is gro... more
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Amazing cocktails and drinks in the Mission District. Opened by David Barzelay (Lazy Bear) and Nicolas Torres. They also serve a complimentary menu featuring unique selections that can be classified as bar / comfort food. more
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Truly Med serves up great tasting Mediterranean food, at inexpensive prices. The falafel roll is good but the chicken shawerma is a must! An inexpensive way to serve a party, without scrimping on taste, is with a couple of their party trays. Also, p... more
Tsugaru features a menu with Japanese and Korean food with items such as tempura, chicken teriyaki and bulgogi. The restaurant also serves sushi. more
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Tsunami is like a wave of the hip urbane. Dim lights, house music, a good looking wait staff and red vintage chairs flavor the cozy sushi and sake bar-flanked dining room. The sushi chefs opt for vintage street clothes over traditional whites, addi... more
This Vietnamese joint has become a part of SF folklore. After all, where else can you dine on spring rolls and crispy noodles with shrimp and cough up less than ten dollars (including tip). Located on seedy 6th St., Tu Lan is a true local dive. If... more
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Tu Mero Mole, owned by the same folks as Los Gatos' Andale, serves a great menu of regional Mexican food. more
Tu Mole Madre is a free expression chef's house. We don't have a regular menu. But we do serve a variety of mole dishes. more
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Tuba Authentic Turkish Restaurant is acclaimed for its delicious cuisine, warm ambiance, and friendly service. Everything is made from scratch with the freshest ingredients. more
This classic Delta restaurant and lounge has been an icon of island hospitality since 1953. We hand-cut our New York Steaks to any size you want and our hand-made to order burgers and salads will make you an instant return customer. TUGS offers a ful... more
Turner's Kitchen is famous for its French Dip and classic sandwiches as well as creative daily specials. more
On a bustling alley corner in the Tenderloin, Turtle Tower is easily missed- unless you happen to know its chef and owner Steven Ngihia, who appears to know everybody walking past. The best way to describe Steven's take on pho is fresh. He buys produ... more
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Melding the best of regional Tuscan cooking with the simplicity of farm-fresh California cuisine. Inspired by the hearty cuisine of Italy's western coastal region, with an emphasis on abundance and seasonality, prepared using locally sourced Califor... more