NOVY is a Greek restaurant in the San Francisco Noe Valley district. We are a family-owned and woman-run business. NOVY is our nickname for Noe Valley. We're neighborhood restaurant serving Greek food alongside fresh California comfort food. more
102 S. Santa Cruz Ave., Los Gatos; 408.354.4303. Live music dominates at the very popular Los Gatos bar, with local bands making regular appearance every Thursday–Saturday. J.C. Smith jams the blues on Wednesdays, and Cece runs comedy night o... more
A great little neighborhood place for ramen.   Get there early to avoid the crowds. more
Nyum Bai in Oakland’s Fruitvale neighborhood brings Cambodian cuisine into the spotlight. And Chef Nite Yun is a Cambodian immigrant and rising star that’s been winning hearts with her menu centered around the foods and ingredients she gr... more
Southeast Asian Fusion / Thai & Laotian cuisine in an industrial, modern setting. The bar is a bright with flatscreens and sports on the tele. more
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at J... more
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From seafood and meats to fruits, vegetables, grains and spices, every item on our menu has a local origin and a story waiting to be told. Our chefs honor the region's beauty and agricultural abundance, prepared and presented simply and masterfully.... more
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Decent pizzas fired in a wood burning oven. more
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Oak Tree Ristorante is nestled in the heart of the Santa Cruz Mountains with surrounding redwoods, rivers, wineries, and the sounds of the steam engine in the distance. We focus on the of use seasonal, local, organic ingredients for our menus by util... more
OakCali Cafe is bound to Oakland and its roots. It represents Oakland to its very core and embraces its diverse population and beautiful history. OPEN FOR BREAKFAST & LUNCH EVERY DAY! more
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33 vendors offering a wide variety of eats, treats, and drinks: from vegan to the grill. All in the same building that used to be the Oakland Furniture Gallery. Love the ghost kitchen concept come to life as a food mall that delivers. more
A classic spot for breakfast or lunch - good sandwiches.   Join us for Saturday & Sunday champagne brunch. more
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We are 4th generation Oaklanders that have a talent and passion for fresh food. We are locally owned and operated. We specialize in international baked goods, serve locally roasted coffee, and we make our own sandwiches and breads from scratch. Our f... more
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Oasis Palace is a banquet and party hall rental venue where you can host the party with 400 guest. The hall is attired with all modern facilities like color full lights, cendeliers and different types of stages and many more. more
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This Oaxacan Mexican food truck is a mobile restaurant and changes locations daily. Check out their website for today's location and menu. more
Breakfast, lunch, Southen & Creole food. more
We provide natural/organic meats, breakfast plates, lunch specials, and Dinner specials. Handmade organic corn tortillas. more
We have both, local and global focus with 12 beer taps, 8 wines by the glass and 20 wine bottles.  Our wines range from $6 to $13 a glass, beers start around $5 and top out around $12 for a "super high-end barrel-aged almanac” - call your... more
34 Upcoming events
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After passionately being in the service industry for 20 years, specializing in Mixology and tending bar, Josh took a well needed break from the drinking culture. With this came mental clarity, ambition and drive. Josh's natural creativity and curiosi... more
34 Upcoming events
As a family-owned business, we want to open the door to the heart of our guests to also the warm, welcoming, unforgettable, courteous culture of hospitality that we grew up with. Om Kandel, our chef, brings his deep knowledge in the culinary industry... more
Octavia is the newest restaurant and follow up to Frances, helmed by award-winning Executive Chef Melissa Perello. Octavia serves dinner seven nights a week in a sophisticated, elegant and relaxed neighborhood setting. Beautifully defined flavors and... more
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Oda

A meeting place in the heart of Mission Bay - Kitchen, Bar, Brewery, Catering. Oda is a full service restaurant in SF's new Mission Bay neighborhood. Owner Valon Grajqevci hails from Kosovo, where an oda is the central meeting place or heart of the... more
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Odeum is an upscale Artisanal Mediterranean restaurant located in the San Francisco Bay Area, in the beautiful South Bay community of Morgan Hill. We offer a modern twist on many Mediterranean favorites. Our unique dishes are made with local, homegr... more
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All our food is made in-house, from the tortillas to the salsas, we ensure the freshest and most authentic flavors in every dish. more
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Off the Grid is a mobile events platform that allows people to connect over a shared love of food and community. Through public markets, corporate dining services and catering options, Off the Grid brings communities together around food while incre... more
Your classic neighborhood watering hole, Off The Hook spends most nights corralling sports fans and anyone looking for some good booze-assisted socializing. The strip mall location pretty much guarantees that the crowd will be unique in that possibly... more
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Off the Street’s strength is its simpler fare: sandwiches packed with smoked meats and bread baked with a wild starter. Co-owner Aric Dang made the starter in his home kitchen, adding persimmons from a backyard tree to give it a subtle tang. Pa... more
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OK's Deli creates carefully designed, culturally inspired, delicious sandwiches. more
After a change in management, Okayama now features a sushi bar that accompanies its regular menu. The restaurant is a casual place for lunch and dinner and the menu offers teriyaki spare ribs, miso soup, chicken katsu, and other traditional meal item... more
The okoze fish, also known as the "devil stinger" (yum?), graces the front of the menu at this restaurant of the same name. As it's one of the least attractive fish I've ever set eyes upon, I couldn't imagine why Jason Kim, the owner of Okoze, would... more
Old Jerusalem features authentic Middle Eastern food: Fetta with Meat, Hummus with Meat and Egg and Meat, Kalaya, and Baba Ghannoush. Every dish is made with only the freshest ingredients. more
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Old Princeton Landing welcomes locals and visitors alike. With the merging of the adjoining restaurant to the bar, we've named the entire facility Old Princeton Landing Public House and Grill. more
This is a great place for authentic Chinese cuisine. If you want to know why the Shanghai style of cooking is so popular, definintely check this place out. On the pricey side. more
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Comfort food from around the world. Taking home recipes that our youth have grown up with and help transform them into dishes that are inspiring, as well as delicious. Our mission is to provide employment skills in the restaurant industry to youth;... more
Oma San Francisco Station is proud to present this simple, yet elegant way of dining to all of our guests. All of our small plates are carefully prepared and plated to achieve a harmonious flavour profile. more
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In Japanese, "omakase" means "chef's choice: and Chef Jackson Yu prides himself on making the dining experience remarkable and memorable for each guest. Whether he’s grating fresh wasabi root, slicing sashimi, or greeting guests, he engages gue... more
Omogari takes a break from traditional Japanese cuisine found throughout Japantown by serving Korean dishes. Omogari offers multiple tofu options for soup, fried dishes and salad. Meat-jun, pan-fried marinated beef, is the house specialty. Omagari is... more
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One Fish Raw Bar offers a fresh raw bar experience in Campbell and the Greater Bay Area. Our raw bar menu changes daily and is perfect for private event restaurants and gatherings. We combine the elegance of a fine dining restaurant with the innovati... more
428 Upcoming events