Saveur, the magazine that can best be described as the culinary version of Vogue, just published their picks for the 12 best savory pies. Why 12 and not 10, you ask? Who knows. But take a look at these recipes! As they say, “few things are more comforting than the marriage of meat and pastry in a savory pie.”

There’s the traditional Chicken Pot Pie, an East End Clam Pie, a Bulgur Wheat and Ground Beef Pie, a Cabbage and Bacon Pie and more!

For the full list and recipes, go here.

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