On Sunday/May 1, hometown hero Anchor Brewing Company celebrates the debut of its new West Coast IPA with a release party at Public Taps, its taproom and beer garden in Potrero Hill. From 12pm to 3pm, locals can convene for $6 West Coast IPA pints, $8 West Coast IPA six-packs, $8 Lobster Roll "Shorties" and other fare from local favorite Sam's Chowder Mobile; as well as live music.
The event is open to all to attend with seating available inside Public Taps and in its adjacent beer garden on a first come, first served basis. In addition to the $6 West Coast IPA pints, $8 six-packs, and $8 Lobster Roll "Shorties," Anchor Brewing will offer prizes and surprises throughout the afternoon. Guests looking to enhance their experience can reserve tickets for a one-hour brewery tour on the Anchor Brewing website for $20 per person.
Anchor Brewing's West Coast IPA is hand-crafted using top quality ingredients and time-honored dry-hopping techniques perfected over the past fifty years. Anchor was the first craft brewery in modern times to revive the century-old method with its 1975 release of Liberty Ale®, also credited as the beer that started the IPA revolution. With its nationwide debut this spring, West Coast IPA celebrates the evolution of Anchor's dry-hopping processes, as well as the brand's trailblazing history that continues to inspire beer trends and styles today.
About Anchor Brewing Company
Established in San Francisco in 1896, Anchor Brewing Company is America's first craft brewery, a trailblazer and industry leader that has persevered through earthquakes, fires, and Prohibition. In 1965, Anchor's new owner Fritz Maytag revived the brewery for a new era, charting a course that was foundational in the craft beer movement. During this time, Anchor reinvented its now classic Steam Beer, introduced the first American Pale Ale, and pioneered new brewing practices--such as dry-hopping--that are still used industry-wide today. As a proudly unionized brewery, Anchor's dynamic portfolio of beers includes complex ales, refreshing IPAs, and iconic classics such as Anchor Steam®, Liberty Ale, Anchor Porter, California Lager, and Christmas Ale. As always, Anchor Brewing remains committed to innovation while hand-crafting venerable beers that stand the test of time. Locals and Bay Area visitors can experience Anchor Brewing in-person at their iconic brewery and Public Taps taproom in San Francisco's Potrero Hill neighborhood. To learn more, visit https://www.anchorbrewing.com, and follow Anchor Brewing on Instagram Twitter and Facebook.
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The event is open to all to attend with seating available inside Public Taps and in its adjacent beer garden on a first come, first served basis. In addition to the $6 West Coast IPA pints, $8 six-packs, and $8 Lobster Roll "Shorties," Anchor Brewing will offer prizes and surprises throughout the afternoon. Guests looking to enhance their experience can reserve tickets for a one-hour brewery tour on the Anchor Brewing website for $20 per person.
Anchor Brewing's West Coast IPA is hand-crafted using top quality ingredients and time-honored dry-hopping techniques perfected over the past fifty years. Anchor was the first craft brewery in modern times to revive the century-old method with its 1975 release of Liberty Ale®, also credited as the beer that started the IPA revolution. With its nationwide debut this spring, West Coast IPA celebrates the evolution of Anchor's dry-hopping processes, as well as the brand's trailblazing history that continues to inspire beer trends and styles today.
About Anchor Brewing Company
Established in San Francisco in 1896, Anchor Brewing Company is America's first craft brewery, a trailblazer and industry leader that has persevered through earthquakes, fires, and Prohibition. In 1965, Anchor's new owner Fritz Maytag revived the brewery for a new era, charting a course that was foundational in the craft beer movement. During this time, Anchor reinvented its now classic Steam Beer, introduced the first American Pale Ale, and pioneered new brewing practices--such as dry-hopping--that are still used industry-wide today. As a proudly unionized brewery, Anchor's dynamic portfolio of beers includes complex ales, refreshing IPAs, and iconic classics such as Anchor Steam®, Liberty Ale, Anchor Porter, California Lager, and Christmas Ale. As always, Anchor Brewing remains committed to innovation while hand-crafting venerable beers that stand the test of time. Locals and Bay Area visitors can experience Anchor Brewing in-person at their iconic brewery and Public Taps taproom in San Francisco's Potrero Hill neighborhood. To learn more, visit https://www.anchorbrewing.com, and follow Anchor Brewing on Instagram Twitter and Facebook.
On Sunday/May 1, hometown hero Anchor Brewing Company celebrates the debut of its new West Coast IPA with a release party at Public Taps, its taproom and beer garden in Potrero Hill. From 12pm to 3pm, locals can convene for $6 West Coast IPA pints, $8 West Coast IPA six-packs, $8 Lobster Roll "Shorties" and other fare from local favorite Sam's Chowder Mobile; as well as live music.
The event is open to all to attend with seating available inside Public Taps and in its adjacent beer garden on a first come, first served basis. In addition to the $6 West Coast IPA pints, $8 six-packs, and $8 Lobster Roll "Shorties," Anchor Brewing will offer prizes and surprises throughout the afternoon. Guests looking to enhance their experience can reserve tickets for a one-hour brewery tour on the Anchor Brewing website for $20 per person.
Anchor Brewing's West Coast IPA is hand-crafted using top quality ingredients and time-honored dry-hopping techniques perfected over the past fifty years. Anchor was the first craft brewery in modern times to revive the century-old method with its 1975 release of Liberty Ale®, also credited as the beer that started the IPA revolution. With its nationwide debut this spring, West Coast IPA celebrates the evolution of Anchor's dry-hopping processes, as well as the brand's trailblazing history that continues to inspire beer trends and styles today.
About Anchor Brewing Company
Established in San Francisco in 1896, Anchor Brewing Company is America's first craft brewery, a trailblazer and industry leader that has persevered through earthquakes, fires, and Prohibition. In 1965, Anchor's new owner Fritz Maytag revived the brewery for a new era, charting a course that was foundational in the craft beer movement. During this time, Anchor reinvented its now classic Steam Beer, introduced the first American Pale Ale, and pioneered new brewing practices--such as dry-hopping--that are still used industry-wide today. As a proudly unionized brewery, Anchor's dynamic portfolio of beers includes complex ales, refreshing IPAs, and iconic classics such as Anchor Steam®, Liberty Ale, Anchor Porter, California Lager, and Christmas Ale. As always, Anchor Brewing remains committed to innovation while hand-crafting venerable beers that stand the test of time. Locals and Bay Area visitors can experience Anchor Brewing in-person at their iconic brewery and Public Taps taproom in San Francisco's Potrero Hill neighborhood. To learn more, visit https://www.anchorbrewing.com, and follow Anchor Brewing on Instagram Twitter and Facebook.
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The event is open to all to attend with seating available inside Public Taps and in its adjacent beer garden on a first come, first served basis. In addition to the $6 West Coast IPA pints, $8 six-packs, and $8 Lobster Roll "Shorties," Anchor Brewing will offer prizes and surprises throughout the afternoon. Guests looking to enhance their experience can reserve tickets for a one-hour brewery tour on the Anchor Brewing website for $20 per person.
Anchor Brewing's West Coast IPA is hand-crafted using top quality ingredients and time-honored dry-hopping techniques perfected over the past fifty years. Anchor was the first craft brewery in modern times to revive the century-old method with its 1975 release of Liberty Ale®, also credited as the beer that started the IPA revolution. With its nationwide debut this spring, West Coast IPA celebrates the evolution of Anchor's dry-hopping processes, as well as the brand's trailblazing history that continues to inspire beer trends and styles today.
About Anchor Brewing Company
Established in San Francisco in 1896, Anchor Brewing Company is America's first craft brewery, a trailblazer and industry leader that has persevered through earthquakes, fires, and Prohibition. In 1965, Anchor's new owner Fritz Maytag revived the brewery for a new era, charting a course that was foundational in the craft beer movement. During this time, Anchor reinvented its now classic Steam Beer, introduced the first American Pale Ale, and pioneered new brewing practices--such as dry-hopping--that are still used industry-wide today. As a proudly unionized brewery, Anchor's dynamic portfolio of beers includes complex ales, refreshing IPAs, and iconic classics such as Anchor Steam®, Liberty Ale, Anchor Porter, California Lager, and Christmas Ale. As always, Anchor Brewing remains committed to innovation while hand-crafting venerable beers that stand the test of time. Locals and Bay Area visitors can experience Anchor Brewing in-person at their iconic brewery and Public Taps taproom in San Francisco's Potrero Hill neighborhood. To learn more, visit https://www.anchorbrewing.com, and follow Anchor Brewing on Instagram Twitter and Facebook.
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495 De Haro Street, San Francisco, CA 94107
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