Amuse-Bouche
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Ahi Tuna Crudo
Charred Avocado, Cucumber, Radish, Burnt Shallot Aioli
2015 Castoro Martin, A2O Albariño, Rias Baixas, Spain
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Estate Beef Ravioli
Wild Mushroom, Kale, Arugula Pesto, Walnuts, White Truffle Oil
2014 King Estate, Pinot Noir, Oregon
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Wente Land & Cattle Bavette Steak
Smoked Farro, Black Garlic Purée, Mushrooms, Brussels
2014 Chateau Montelena, Cabernet Sauvignon, Calistoga, Napa Valley
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Cherry Custard Tart, Marcona Almond, Caramel Tuile, Cherry Liqueur
2013 Alvear, Pedro Ximenez, Sherry, Montilla Moriles, Spain
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95 per person | wine pairings included | excluding tax and 18% gratuity
we kindly request full table participation
show less
---
Ahi Tuna Crudo
Charred Avocado, Cucumber, Radish, Burnt Shallot Aioli
2015 Castoro Martin, A2O Albariño, Rias Baixas, Spain
---
Estate Beef Ravioli
Wild Mushroom, Kale, Arugula Pesto, Walnuts, White Truffle Oil
2014 King Estate, Pinot Noir, Oregon
---
Wente Land & Cattle Bavette Steak
Smoked Farro, Black Garlic Purée, Mushrooms, Brussels
2014 Chateau Montelena, Cabernet Sauvignon, Calistoga, Napa Valley
---
Cherry Custard Tart, Marcona Almond, Caramel Tuile, Cherry Liqueur
2013 Alvear, Pedro Ximenez, Sherry, Montilla Moriles, Spain
---------------------------------------------------------------------------------------
95 per person | wine pairings included | excluding tax and 18% gratuity
we kindly request full table participation
Amuse-Bouche
---
Ahi Tuna Crudo
Charred Avocado, Cucumber, Radish, Burnt Shallot Aioli
2015 Castoro Martin, A2O Albariño, Rias Baixas, Spain
---
Estate Beef Ravioli
Wild Mushroom, Kale, Arugula Pesto, Walnuts, White Truffle Oil
2014 King Estate, Pinot Noir, Oregon
---
Wente Land & Cattle Bavette Steak
Smoked Farro, Black Garlic Purée, Mushrooms, Brussels
2014 Chateau Montelena, Cabernet Sauvignon, Calistoga, Napa Valley
---
Cherry Custard Tart, Marcona Almond, Caramel Tuile, Cherry Liqueur
2013 Alvear, Pedro Ximenez, Sherry, Montilla Moriles, Spain
---------------------------------------------------------------------------------------
95 per person | wine pairings included | excluding tax and 18% gratuity
we kindly request full table participation
read more
---
Ahi Tuna Crudo
Charred Avocado, Cucumber, Radish, Burnt Shallot Aioli
2015 Castoro Martin, A2O Albariño, Rias Baixas, Spain
---
Estate Beef Ravioli
Wild Mushroom, Kale, Arugula Pesto, Walnuts, White Truffle Oil
2014 King Estate, Pinot Noir, Oregon
---
Wente Land & Cattle Bavette Steak
Smoked Farro, Black Garlic Purée, Mushrooms, Brussels
2014 Chateau Montelena, Cabernet Sauvignon, Calistoga, Napa Valley
---
Cherry Custard Tart, Marcona Almond, Caramel Tuile, Cherry Liqueur
2013 Alvear, Pedro Ximenez, Sherry, Montilla Moriles, Spain
---------------------------------------------------------------------------------------
95 per person | wine pairings included | excluding tax and 18% gratuity
we kindly request full table participation
show less
Category:
Date/Times:
5050 Arroyo Road, Livermore, CA 94550
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