TASTE 2018 promises to be a night to remember! Over 20+ famed local chefs and mixologists create culinary treats onsite in our gallery and studios in an evening of food-inspired art and art-inspired food. We're also featuring a silent auction of art, products, and gift certificates from over 80 local artists and businesses!
Featuring: Hillside Supper Club, Recchiuti Confections, The Charapa Project, Health-Ade Kombucha, 4505 Chicharrones, Alameda Fruit Co., Meat by Pete, Smokestack at Magnolia Brewing, Infinium Spirits, Seedlip, LoFi Aperitifs and Justice Grace Vineyards and growing!
TICKETS
HOST LEVEL *
STARTING AT $400
As a VIP Host, you can amplify your support while experiencing this event to the fullest. You and each of your guests will receive VIP benefits as well 6:00 entry and access to the Diamond Lounge. Complimentary valet parking available from 6-10 PM. At this level, a generous part of your contribution is tax-deductible!
VIP TICKETS *
STARTING AT $225
($175 before Monday, April 16th)
VIP tickets include 6:30 entry into the event plus early access to culinary treats, a special cooking demonstration and tasting by a featured chef (TBA), and a limited-edition artist designed tote filled with goodies and gifts. Complimentary valet parking is available for VIPs from 6:30 - 10 PM.
EVENT TICKETS *
STARTING AT $125
($100 before Monday, April 16th)
Tickets to TASTE 2018 offer entry into the event, which includes artfully inspired bites and libations that are donated by over a dozen of San Francisco's culinary wizards and made onsite in Root Division's gallery and studios.
show less
Featuring: Hillside Supper Club, Recchiuti Confections, The Charapa Project, Health-Ade Kombucha, 4505 Chicharrones, Alameda Fruit Co., Meat by Pete, Smokestack at Magnolia Brewing, Infinium Spirits, Seedlip, LoFi Aperitifs and Justice Grace Vineyards and growing!
TICKETS
HOST LEVEL *
STARTING AT $400
As a VIP Host, you can amplify your support while experiencing this event to the fullest. You and each of your guests will receive VIP benefits as well 6:00 entry and access to the Diamond Lounge. Complimentary valet parking available from 6-10 PM. At this level, a generous part of your contribution is tax-deductible!
VIP TICKETS *
STARTING AT $225
($175 before Monday, April 16th)
VIP tickets include 6:30 entry into the event plus early access to culinary treats, a special cooking demonstration and tasting by a featured chef (TBA), and a limited-edition artist designed tote filled with goodies and gifts. Complimentary valet parking is available for VIPs from 6:30 - 10 PM.
EVENT TICKETS *
STARTING AT $125
($100 before Monday, April 16th)
Tickets to TASTE 2018 offer entry into the event, which includes artfully inspired bites and libations that are donated by over a dozen of San Francisco's culinary wizards and made onsite in Root Division's gallery and studios.
TASTE 2018 promises to be a night to remember! Over 20+ famed local chefs and mixologists create culinary treats onsite in our gallery and studios in an evening of food-inspired art and art-inspired food. We're also featuring a silent auction of art, products, and gift certificates from over 80 local artists and businesses!
Featuring: Hillside Supper Club, Recchiuti Confections, The Charapa Project, Health-Ade Kombucha, 4505 Chicharrones, Alameda Fruit Co., Meat by Pete, Smokestack at Magnolia Brewing, Infinium Spirits, Seedlip, LoFi Aperitifs and Justice Grace Vineyards and growing!
TICKETS
HOST LEVEL *
STARTING AT $400
As a VIP Host, you can amplify your support while experiencing this event to the fullest. You and each of your guests will receive VIP benefits as well 6:00 entry and access to the Diamond Lounge. Complimentary valet parking available from 6-10 PM. At this level, a generous part of your contribution is tax-deductible!
VIP TICKETS *
STARTING AT $225
($175 before Monday, April 16th)
VIP tickets include 6:30 entry into the event plus early access to culinary treats, a special cooking demonstration and tasting by a featured chef (TBA), and a limited-edition artist designed tote filled with goodies and gifts. Complimentary valet parking is available for VIPs from 6:30 - 10 PM.
EVENT TICKETS *
STARTING AT $125
($100 before Monday, April 16th)
Tickets to TASTE 2018 offer entry into the event, which includes artfully inspired bites and libations that are donated by over a dozen of San Francisco's culinary wizards and made onsite in Root Division's gallery and studios.
read more
Featuring: Hillside Supper Club, Recchiuti Confections, The Charapa Project, Health-Ade Kombucha, 4505 Chicharrones, Alameda Fruit Co., Meat by Pete, Smokestack at Magnolia Brewing, Infinium Spirits, Seedlip, LoFi Aperitifs and Justice Grace Vineyards and growing!
TICKETS
HOST LEVEL *
STARTING AT $400
As a VIP Host, you can amplify your support while experiencing this event to the fullest. You and each of your guests will receive VIP benefits as well 6:00 entry and access to the Diamond Lounge. Complimentary valet parking available from 6-10 PM. At this level, a generous part of your contribution is tax-deductible!
VIP TICKETS *
STARTING AT $225
($175 before Monday, April 16th)
VIP tickets include 6:30 entry into the event plus early access to culinary treats, a special cooking demonstration and tasting by a featured chef (TBA), and a limited-edition artist designed tote filled with goodies and gifts. Complimentary valet parking is available for VIPs from 6:30 - 10 PM.
EVENT TICKETS *
STARTING AT $125
($100 before Monday, April 16th)
Tickets to TASTE 2018 offer entry into the event, which includes artfully inspired bites and libations that are donated by over a dozen of San Francisco's culinary wizards and made onsite in Root Division's gallery and studios.
show less
Date/Times:
1131 Mission Street, San Francisco, CA 94110
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