The French words ‘à côté’ denote, ‘right next to, being nearest, and on the sideline.’ We tend to want to be ‘à côté ‘to the star players, the movers and groovers in life, an... more
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DUENDE is a collaboration between Chef Paul Canales and impresario Rocco Somazzi, born from a common passion for creative soulful food, artisanal wines, beers and spirits and eclectic improvised music and art. Their cohorts in this venture are tec... more
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Featuring flavors of North Africa, Sicily and Andalusia.  Always packed and happening, Penrose is one of the most beautiful bars in Oakland, in close competition with Starline Social Club. In addition to indoor palm trees, a sexy bar, live musi... more