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Burmese cuisine celebrates the use of fresh, local ingredients such as meats, vegetables, and aromatic spices like turmeric, ginger, and lemongrass. Meals are often enjoyed family-style, fostering a sense of community and sharing.
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Our goal of providing value and quality remains firm in each of our restaurants. In every aroma, bite, and warmth you feel from our staff, we hope you experience the culture, hospitality, and people of Burma.
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