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Tue November 22, 2016

Live Revue Downstairs at Black Cat

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at Black Cat (see times)
Join us this November downstairs at Black Cat for some spectacular music and entertainment. Every night, enjoy live jazz, saxophonists, or even a New-Orleans style Brass group while you sip on reimagined classic cocktails and our signature shareable dishes from Chef Ryan Cantwell.

Adam Theis & NOT a Brass Band are the latest offshoot of the genre-bending 15 Year-running Jazz Mafia collective. Formed by five musicians who have had extensive experience playing in New Orleans-Style Brass groups, the group takes instrumentation into new and unexplored territories.

Many of the group's new compositions use fresh rhythmic feels from Rock or EDM and combine melodies, harmony, and phrasing from Chamber, Jazz, and World musics. Of course, there is still a hint of New Orleans lingering beneath the surface as evidence of wild horn romps from time to time.

About Black Cat:
Black Cat is a restaurant, bar and entertainment salon located in the heart of the Tenderloin of San Francisco. True to its roots, the space combines grit with glam in the city’s historic arts and entertainment district. The menus feature sharable, satisfying small plates from Chef Ryan Cantwell, timeless cocktails from Bar Manager Gabriel Lowe, and an artisanal champagne collection hand-selected by Wine Director Eugenio Jardim. With the perfect mix of curated music and live entertainment, Black Cat has something for everyone.
Join us this November downstairs at Black Cat for some spectacular music and entertainment. Every night, enjoy live jazz, saxophonists, or even a New-Orleans style Brass group while you sip on reimagined classic cocktails and our signature shareable dishes from Chef Ryan Cantwell.

Adam Theis & NOT a Brass Band are the latest offshoot of the genre-bending 15 Year-running Jazz Mafia collective. Formed by five musicians who have had extensive experience playing in New Orleans-Style Brass groups, the group takes instrumentation into new and unexplored territories.

Many of the group's new compositions use fresh rhythmic feels from Rock or EDM and combine melodies, harmony, and phrasing from Chamber, Jazz, and World musics. Of course, there is still a hint of New Orleans lingering beneath the surface as evidence of wild horn romps from time to time.

About Black Cat:
Black Cat is a restaurant, bar and entertainment salon located in the heart of the Tenderloin of San Francisco. True to its roots, the space combines grit with glam in the city’s historic arts and entertainment district. The menus feature sharable, satisfying small plates from Chef Ryan Cantwell, timeless cocktails from Bar Manager Gabriel Lowe, and an artisanal champagne collection hand-selected by Wine Director Eugenio Jardim. With the perfect mix of curated music and live entertainment, Black Cat has something for everyone.
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Black Cat
400 Eddy Street, San Francisco, CA 94109

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