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Fri March 14, 2014

Left Bank Brasserie San Jose Hosts Oysters & Wine Celebration

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at Left Bank Brasserie San Jose (see times)
Left Bank Brasserie on Santana Row in San Jose will host an Oysters & Loire Valley Wine celebration beginning on Monday, March 10 and continuing through Friday, March 14. They will feature a choice of three Loire Valley wines that will be offered in a flight of two-ounce pours for $13.00 (also available by the glass, carafe or bottle) ideal for enjoying with special a la carte oyster-focused lunch and dinner menu items including Cream Of Artichoke Soup with three Champagne poached oysters ($10.50); half dozen grilled oysters with lemon grass Pernod garlic butter ($16.50); and an Oyster Po’boy with buttermilk fried oysters, tomato, lettuce, pickles, remoulade sauce, coleslaw and pommes frites ($14.50). All regular a la carte lunch and dinner offerings will also be available.

Left Bank will be pouring a Pascal Bellier, Cheverny Blanc, 2011 ($12.00 per glass, $36.00 per carafe, $48.00 per bottle); Domaine de Bel Air, Pouilly Fume, 2012 ($15.00 per glass, $45.00 per carafe, $60.00 per bottle); and Joel Delaunay, Touraine, 2012 ($10.00 per glass, $30.00 per carafe, $40.00 per bottle).

Left Bank Brasserie Santana Row
377 Santana Row, Suite 1100
San Jose, California 95128
(408) 984-3500
https://www.LeftBank.com
Left Bank Brasserie on Santana Row in San Jose will host an Oysters & Loire Valley Wine celebration beginning on Monday, March 10 and continuing through Friday, March 14. They will feature a choice of three Loire Valley wines that will be offered in a flight of two-ounce pours for $13.00 (also available by the glass, carafe or bottle) ideal for enjoying with special a la carte oyster-focused lunch and dinner menu items including Cream Of Artichoke Soup with three Champagne poached oysters ($10.50); half dozen grilled oysters with lemon grass Pernod garlic butter ($16.50); and an Oyster Po’boy with buttermilk fried oysters, tomato, lettuce, pickles, remoulade sauce, coleslaw and pommes frites ($14.50). All regular a la carte lunch and dinner offerings will also be available.

Left Bank will be pouring a Pascal Bellier, Cheverny Blanc, 2011 ($12.00 per glass, $36.00 per carafe, $48.00 per bottle); Domaine de Bel Air, Pouilly Fume, 2012 ($15.00 per glass, $45.00 per carafe, $60.00 per bottle); and Joel Delaunay, Touraine, 2012 ($10.00 per glass, $30.00 per carafe, $40.00 per bottle).

Left Bank Brasserie Santana Row
377 Santana Row, Suite 1100
San Jose, California 95128
(408) 984-3500
https://www.LeftBank.com
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Left Bank Brasserie San Jose
377 Santana Row, South Bay, CA 95128

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