Meet & Greet!
Meet chefs Chris Sorensen and John Adler, leaders of Blue Apron’s culinary team and savor The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking, with all-new recipes that extend beyond the Blue Apron box.
Meet chefs Chris Sorensen and John Adler, leaders of Blue Apron’s culinary team and savor The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking, with all-new recipes that extend beyond the Blue Apron box.
Date/Times:
Book Passage - San Francisco
10 Upcoming Events
1 Ferry Bulding, San Francisco, CA 94111
The Best Events
Every Week in Your Inbox
From Our Sponsors
UPCOMING EVENTS
Great suggestion! We'll be in touch.
Event reviewed successfully.