In Searching for Family and Traditions at the French Table, author Carole Bumpus shares her adventures traveling in France, where she met three generations of French families in their homes to share meals and to discover their culinary traditions. From Paris in the Île-de-France, through the Champagne, Alsatian and Lorraine Regions, Carole searched for the traditional “cuisine pauvre” (peasant foods) common to the French table.
In Searching for Family and Traditions at the French Table, author Carole Bumpus shares her adventures traveling in France, where she met three generations of French families in their homes to share meals and to discover their culinary traditions. From Paris in the Île-de-France, through the Champagne, Alsatian and Lorraine Regions, Carole searched for the traditional “cuisine pauvre” (peasant foods) common to the French table.
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