Bird and Bottle

Restaurants , California Cuisine , Global Cuisine

A relatively recent addition to Santa Rosa’s dining scene, Bird and Bottle is a bit experimental, fun and innovative restaurant. The food is a hodgepodge of Asian, Jewish and Californian influences, resulting in dishes like Smoked Black Cod on Rye Toast and the best chicken liver mousse in the area. Local beers on tap and creative cocktails make for a nice addition. - Discover 5 North Bay Restaurants Worth the Drive, BY FLORA TSAPOVSKY ON JUN 29, 2016 

1055 4th Street, Santa Rosa, CA

Sunday - Thursday (11:30am - 9:30pm) , Friday - Saturday (11:30am - 10pm)

+1 707.568.4000

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