There are the best new restaurants of 2010 and then there are the tastiest dishes. That particular item that makes the entire dining experience all worth it, and launches a good meal into an unforgettable meal. SF Station writer Anne Pao gives you the top dishes from the year.
As Pao writes, “There was no shortage of good food in San Francisco this past year. New eateries Twenty Five Lusk, Mission Chinese Food, and Marlowe led are list of top dishes of 2010.”
For the full article, go here.