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Tue March 26, 2013

Wild Thyme Deli and Cafe "To Go Tuesday" March Menu

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at Wild Thyme Deli (see times)
Wild Thyme Deli and Café Introduces " ToGo Tuesday" March Menu
2 Meals for $22 every Tuesday or Family Dinners for $39.95

"ToGo Tuesday Dinner's" from Wild Thyme Deli and Cafe Chef/Owner Terry Teplitzky announced today ToGo Tuesday March menu!

Wild Thyme Deli and Café family dinners are also available for pick-up at Fresh From D'Vine Produce in Salinas, SpectorDance in Marina and Cima Collina Winery in Carmel Valley every Tuesday along with at Wild Thyme Deli. Pick up is between 3:00 p.m. - closing at each location on Tuesdays only.

How does ToGo Tuesday work? The concept is simple....sharing fresh local foods with a fun weekly stop where you can conveniently PICK-UP & enjoy "local" PRODUCE-WINE & TERRY's cooking in the comforts of your own home. It's a relaxing table experience.
Place your order by Monday at 5:00 p.m.- Pick it up Tuesday after 3:00 p.m.- Heat it- Eat it!

The Facts:
Chef Terry and his team will personally prepare dinner for you and your family.
The menu will change weekly with a FEATURED entree'
Featuring Cima Collina Wines as one of the optional add on's
Local Produce from Fresh from D'vine Produce Market
Simply order online http://www.wildthymedeli.com/togo.php by Monday at 5:00 p.m.


March Menus:
2 for $22 Tuesdays
All Dinners include a House Salad, Bread and Butter
All Prices not including tax.

March 5, 2013
Parmesan Breaded Chicken, Fettuccine Alfredo
Fennel Scented Prawns, with Tomatoes, Kalamatas and Feta, Rice Pilaf
Eggplant Parmegiana Napoleon, Garlic Spinach
Soup-Tomato, Basil Bisque
March 12, 2013
Chicken Braised with Mushrooms, Leeks and Potatoes, Israeli Cous Cous
Lamb Curry with Banana Chips and Basmati
Roasted Vegetable Medley with Farro
Soup-Manhattan Clam Chowder.
March 19, 2013
Chicken Pot Pie
Rigatoni with Sausage Ragu
Cheese Ravioli, Mushroom Cream Sauce with Tomatoes
Soup-Split Pea with Ham
March 26, 2013
Gedempte Chicken- Chicken in a Pot w/Mamaliga (Jewish Polenta) (from my childhood)
Bubbie Jennie's Stuffed Cabbage (Meat)
Vegetable Croquettes on Sautéed spinach
Soup-Chicken, Noodle
Family Dinners-Starting March 5, 2013
$38-Feeds Approximately 4
All Selections include House Salad and Bread and Butter
No Split Orders
Wild Thyme Rotisserie Chicken, Roasted Potatoes, Onions and Carrots
Grandma Claire's Southern Fried Chicken, Mashed Potatoes and Peas
Meatloaf, Mashed Potatoes and Gravy
Spaghetti and Meatballs, Our Famous Cheesy Garlic Bread
Orders will be ready for pick up on Tuesday by 3:00 p.m. at Fresh From D'Vine Produce in Salinas, SpectorDance in Marina and Cima Collina in Carmel Valley. Orders may also be picked up at Wild Thyme.

Open Monday through Saturday 11:00 am to 4:00 pm. with extended hours on ToGo Tuesday until 5:30 p.m. Wild Thyme Deli and Café is located at 445 Reservation Road in Marina . Call us at 831-884-2410. Fax your order to831-884-2401. Follow us on Facebook for special promotions, holiday specials and recipes.
Wild Thyme Deli and Café Introduces " ToGo Tuesday" March Menu
2 Meals for $22 every Tuesday or Family Dinners for $39.95

"ToGo Tuesday Dinner's" from Wild Thyme Deli and Cafe Chef/Owner Terry Teplitzky announced today ToGo Tuesday March menu!

Wild Thyme Deli and Café family dinners are also available for pick-up at Fresh From D'Vine Produce in Salinas, SpectorDance in Marina and Cima Collina Winery in Carmel Valley every Tuesday along with at Wild Thyme Deli. Pick up is between 3:00 p.m. - closing at each location on Tuesdays only.

How does ToGo Tuesday work? The concept is simple....sharing fresh local foods with a fun weekly stop where you can conveniently PICK-UP & enjoy "local" PRODUCE-WINE & TERRY's cooking in the comforts of your own home. It's a relaxing table experience.
Place your order by Monday at 5:00 p.m.- Pick it up Tuesday after 3:00 p.m.- Heat it- Eat it!

The Facts:
Chef Terry and his team will personally prepare dinner for you and your family.
The menu will change weekly with a FEATURED entree'
Featuring Cima Collina Wines as one of the optional add on's
Local Produce from Fresh from D'vine Produce Market
Simply order online http://www.wildthymedeli.com/togo.php by Monday at 5:00 p.m.


March Menus:
2 for $22 Tuesdays
All Dinners include a House Salad, Bread and Butter
All Prices not including tax.

March 5, 2013
Parmesan Breaded Chicken, Fettuccine Alfredo
Fennel Scented Prawns, with Tomatoes, Kalamatas and Feta, Rice Pilaf
Eggplant Parmegiana Napoleon, Garlic Spinach
Soup-Tomato, Basil Bisque
March 12, 2013
Chicken Braised with Mushrooms, Leeks and Potatoes, Israeli Cous Cous
Lamb Curry with Banana Chips and Basmati
Roasted Vegetable Medley with Farro
Soup-Manhattan Clam Chowder.
March 19, 2013
Chicken Pot Pie
Rigatoni with Sausage Ragu
Cheese Ravioli, Mushroom Cream Sauce with Tomatoes
Soup-Split Pea with Ham
March 26, 2013
Gedempte Chicken- Chicken in a Pot w/Mamaliga (Jewish Polenta) (from my childhood)
Bubbie Jennie's Stuffed Cabbage (Meat)
Vegetable Croquettes on Sautéed spinach
Soup-Chicken, Noodle
Family Dinners-Starting March 5, 2013
$38-Feeds Approximately 4
All Selections include House Salad and Bread and Butter
No Split Orders
Wild Thyme Rotisserie Chicken, Roasted Potatoes, Onions and Carrots
Grandma Claire's Southern Fried Chicken, Mashed Potatoes and Peas
Meatloaf, Mashed Potatoes and Gravy
Spaghetti and Meatballs, Our Famous Cheesy Garlic Bread
Orders will be ready for pick up on Tuesday by 3:00 p.m. at Fresh From D'Vine Produce in Salinas, SpectorDance in Marina and Cima Collina in Carmel Valley. Orders may also be picked up at Wild Thyme.

Open Monday through Saturday 11:00 am to 4:00 pm. with extended hours on ToGo Tuesday until 5:30 p.m. Wild Thyme Deli and Café is located at 445 Reservation Road in Marina . Call us at 831-884-2410. Fax your order to831-884-2401. Follow us on Facebook for special promotions, holiday specials and recipes.
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Wild Thyme Deli
445 Reservation Rd, Marina, CA 93933

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