The Restaurant at Wente Vineyard – located in picturesque Livermore Valley Wine Country and featuring ingredient-driven California wine country cuisine – is the perfect setting to celebrate Valentine’s Day. Executive Chef Mike Ward and his team have created a delicious four-course prix fixe menu ($125, plus Tax and 18% Gratuity) with additional wine pairings available ($40). Menu highlights include Beef Carpaccio, Yuzu, White Soy, Sesame, Ginger, Green Onion; Roasted Bone Marrow, Bourbon Bacon Marmalade, Aged Balsamic, Arugula, Citrus; Miso
Glazed Walu, Vermicelli Noodles, Broccoli, Peas, Fava Beans, Miso Potage; Stuffed Quail, Savory Bread Pudding, Red Quinoa, Cranberry - Mustard Purée, Kale, Turnips; Lemongrass Semifreddo, Lemon Sorbet, Coriander Meringue, Lemon Curd, Crystalized Honey, Cilantro; and more. Guests can also add Caviar and Wente Vineyards Brut for Two (Italian Prestige Caviar, Egg, Chive, Crème Fraîche) for an additional $75. To view the entire menu or for more information, visit https://www.wentevineyards.com/restaurant or call 925-456-2450. The Restaurant at Wente Vineyards is located at 5050 Arroyo Road, Livermore CA.
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Glazed Walu, Vermicelli Noodles, Broccoli, Peas, Fava Beans, Miso Potage; Stuffed Quail, Savory Bread Pudding, Red Quinoa, Cranberry - Mustard Purée, Kale, Turnips; Lemongrass Semifreddo, Lemon Sorbet, Coriander Meringue, Lemon Curd, Crystalized Honey, Cilantro; and more. Guests can also add Caviar and Wente Vineyards Brut for Two (Italian Prestige Caviar, Egg, Chive, Crème Fraîche) for an additional $75. To view the entire menu or for more information, visit https://www.wentevineyards.com/restaurant or call 925-456-2450. The Restaurant at Wente Vineyards is located at 5050 Arroyo Road, Livermore CA.
The Restaurant at Wente Vineyard – located in picturesque Livermore Valley Wine Country and featuring ingredient-driven California wine country cuisine – is the perfect setting to celebrate Valentine’s Day. Executive Chef Mike Ward and his team have created a delicious four-course prix fixe menu ($125, plus Tax and 18% Gratuity) with additional wine pairings available ($40). Menu highlights include Beef Carpaccio, Yuzu, White Soy, Sesame, Ginger, Green Onion; Roasted Bone Marrow, Bourbon Bacon Marmalade, Aged Balsamic, Arugula, Citrus; Miso
Glazed Walu, Vermicelli Noodles, Broccoli, Peas, Fava Beans, Miso Potage; Stuffed Quail, Savory Bread Pudding, Red Quinoa, Cranberry - Mustard Purée, Kale, Turnips; Lemongrass Semifreddo, Lemon Sorbet, Coriander Meringue, Lemon Curd, Crystalized Honey, Cilantro; and more. Guests can also add Caviar and Wente Vineyards Brut for Two (Italian Prestige Caviar, Egg, Chive, Crème Fraîche) for an additional $75. To view the entire menu or for more information, visit https://www.wentevineyards.com/restaurant or call 925-456-2450. The Restaurant at Wente Vineyards is located at 5050 Arroyo Road, Livermore CA.
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Glazed Walu, Vermicelli Noodles, Broccoli, Peas, Fava Beans, Miso Potage; Stuffed Quail, Savory Bread Pudding, Red Quinoa, Cranberry - Mustard Purée, Kale, Turnips; Lemongrass Semifreddo, Lemon Sorbet, Coriander Meringue, Lemon Curd, Crystalized Honey, Cilantro; and more. Guests can also add Caviar and Wente Vineyards Brut for Two (Italian Prestige Caviar, Egg, Chive, Crème Fraîche) for an additional $75. To view the entire menu or for more information, visit https://www.wentevineyards.com/restaurant or call 925-456-2450. The Restaurant at Wente Vineyards is located at 5050 Arroyo Road, Livermore CA.
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5050 Arroyo Road, Livermore, CA 94550
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