Join us May 14th for an intimate wine dinner hosted by Mark & Cathy Trione and Denise Trione Hicks & vineyard manager, Kris Hicks in front of our historic Old Stone Building surrounded by vineyards and cascading water fountains. We will feature new release wines alongside a three-course menu. Chef, Tim Vallery of Peloton Culinary curates the menu to highlight the bounty of Sonoma County while pairing perfectly with Trione wines.
Tickets are $175 per person for members and $200 for non-members. Purchase your tickets online or contact us at 707.814.8100 | [email protected].
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.
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Tickets are $175 per person for members and $200 for non-members. Purchase your tickets online or contact us at 707.814.8100 | [email protected].
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.
Join us May 14th for an intimate wine dinner hosted by Mark & Cathy Trione and Denise Trione Hicks & vineyard manager, Kris Hicks in front of our historic Old Stone Building surrounded by vineyards and cascading water fountains. We will feature new release wines alongside a three-course menu. Chef, Tim Vallery of Peloton Culinary curates the menu to highlight the bounty of Sonoma County while pairing perfectly with Trione wines.
Tickets are $175 per person for members and $200 for non-members. Purchase your tickets online or contact us at 707.814.8100 | [email protected].
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.
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Tickets are $175 per person for members and $200 for non-members. Purchase your tickets online or contact us at 707.814.8100 | [email protected].
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.
show less
Date/Times:
19550 Geyserville Avenue, Geyserville, CA 95441
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