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Sun May 10, 2020

The St. Regis San Francisco Hosts Extravagant Mother’s Day Brunch

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The St. Regis San Francisco, the city's quintessential destination for timeless elegance, is excited to present a fun option for Mother's Day this year. For those looking to enjoy a Mother's Day Culinary Étagère, chef Joseph Tiano has designed the below towers for the table to share:

Land & Sea: 30
Maine Lobster Profiterole
Ibérico Ham & Pan Con Tomate
Roasted Prime Filet | County Line Farms Rocket | Manchego

Garden: 30
Watermelon | Goat Cheese | Rocket
Roasted Baby Beets | Grapefruit | Candied Cashews
Watercress | Strawberries | Manchego Cheese | Rhubarb
The St. Regis San Francisco, the city's quintessential destination for timeless elegance, is excited to present a fun option for Mother's Day this year. For those looking to enjoy a Mother's Day Culinary Étagère, chef Joseph Tiano has designed the below towers for the table to share:

Land & Sea: 30
Maine Lobster Profiterole
Ibérico Ham & Pan Con Tomate
Roasted Prime Filet | County Line Farms Rocket | Manchego

Garden: 30
Watermelon | Goat Cheese | Rocket
Roasted Baby Beets | Grapefruit | Candied Cashews
Watercress | Strawberries | Manchego Cheese | Rhubarb
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125 3rd Street, San Francisco, CA 94103

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