Experience Shochu from ten of Japan's best shochu distillieries, and learn where Shochu has a place behind your bar — served straight up, on the rocks, or as a base for great cocktails, Japanese shochu is one of those drinks that covers a lot of ground, and when served right, will spark a lot of interesting conversation with your customers!
Each distiller has a table where you can meet, taste the different styles of shochus that are available, learn their philosophies, network with other drink professionals and share ideas — and learn how drinking shochu makes the idea-sharing experience so much better.
Media and trade professionals only.
If you're not a member of the media or a trade professional, please sign up for our Consumer VIP Tasting on September 8, at Bacchus Wine & Spirits in Millbrae, CA.
Note: you must be 21 years old to attend this event.
Experience Shochu from ten of Japan's best shochu distillieries, and learn where Shochu has a place behind your bar — served straight up, on the rocks, or as a base for great cocktails, Japanese shochu is one of those drinks that covers a lot of ground, and when served right, will spark a lot of interesting conversation with your customers!
Each distiller has a table where you can meet, taste the different styles of shochus that are available, learn their philosophies, network with other drink professionals and share ideas — and learn how drinking shochu makes the idea-sharing experience so much better.
Media and trade professionals only.
If you're not a member of the media or a trade professional, please sign up for our Consumer VIP Tasting on September 8, at Bacchus Wine & Spirits in Millbrae, CA.
Note: you must be 21 years old to attend this event.
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