Tacolicious has long had a connection to San Miguel de Allende, the beautiful town in Guanajuato, Mexico. Come celebrate the culinary best of our Mexican sister city. Dinner will feature the elegant Casa Dragones tequila crafted by the amazing Bertha González Nieves, Mexico's first female tequila master distiller, and food by our good friend and chef Donnie Masterton of The Restaurant and Taco Lab by Tacolicious along with our very own chef Quinten Frye.
COCKTAILS + ANTOJITOS | 5:30 pm
Meet and greet Bertha González Nieves of Casa Dragones while sipping cocktails made by Mosto's roaming bar Mosto Movil and enjoying a trio of deliciosas tostadas.
DINNER | 6:30 pm
Sit down for a festive family-style meal prepared by chef Donnie Masterton and chef Quinten Frye of Tacolicious. Dinner will be served with Tequila Casa Dragones joven tequila, a master blend of 100 percent blue agave silver and extra-aged tequila meant for sipping and pairing with food.
– MENU –
trio of tostadas• octopus almond-chile morita salsa• escabeche mussels chile serrano, smoked paprika • corn truffle midnight beans, winter greens, lime crema
ensalada de verdolagas purslane, smoked white beans, avocado salsa
sopa de fideo green broth, clams, dungeness crab
ponche navideño grilled quail tamarind, fall fruit compote
horchata pot de creme chocotaquito
$150 ticket includes cocktails, tequila tastings, dinner, plus tax and tip