We have a very special dinner party that you're invited to. If you love Riesling, modern Vietnamese cuisine, and want to meet a living legend from the Nahe wine region, we ask you to join us and Cornelius Donnhoff for Sunday supper. The Dönnhoff family first came to the Nahe region over 200 years ago, and after establishing a modest farm slowly evolved into a full-fledged wine estate. Helmut Dönnhoff has been making the wine since 1971, and now his son Cornelius works alongside in the winery and in their 25 hectares of Erste Lage, or grand cru vineyards. Their holdings represent some of the best in the Nahe and all of Germany. We will be tasting some new releases as well as back vintage wines, but we also encourage those who are Donnhoff collectors to bring something fun from your own cellar should you be so inclined.
Sunday January 20th 2019$125 per person(Tax and gratuity included, before Eventbrite fees)6:00pm Tickets REQUIRED and space is VERY limited Please see menu and link below to purchase____________________________2017 Dönnhoff Tonschiefer Riesling Trocken (from Magnum)AppetizersCrispy imperial rolls, gulf shrimp, pork shoulder, vermicelli, roasted peanutVegetarian spring rolls tofu, shiitake, cabbage, mint, peanut sauceBarbecue pork spareribs, scallion, cilantro, honey-hoisin sauceGreen papaya, pickled carrot, rau ram, crispy shallot, roasted peanut. . . .2016 Dönnhoff Kreuznacher Kahlenberg Riesling Trocken2016 Dönnhoff Roxheimer Höllenpfad Riesling TrockenEntreésOrganic chicken claypot, caramel sauce, thai chili, fresh gingerHodo soy beanery organic tofu, pressed tofu, shiitake mushroom, sweet roasted chili sauce, lemongrassCellophane noodles, green onion, dungeness crab, sesameSeared sea scallop frisee, citrus, caviar butter sauceJoyful farm baby bok choy, shiitake mushroomsIacopi farm brussels sprouts, chinese sausage, garlic. . . .2017 Dönnhoff Oberhäuser Leistenberg Riesling Kabinett2017 Dönnhoff Norheimer Kirschheck Riesling Spätlese. . . .2003 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese2017 Dönnhoff Niederhäuser Hermannshöhle Riesling Auslese
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Sunday January 20th 2019$125 per person(Tax and gratuity included, before Eventbrite fees)6:00pm Tickets REQUIRED and space is VERY limited Please see menu and link below to purchase____________________________2017 Dönnhoff Tonschiefer Riesling Trocken (from Magnum)AppetizersCrispy imperial rolls, gulf shrimp, pork shoulder, vermicelli, roasted peanutVegetarian spring rolls tofu, shiitake, cabbage, mint, peanut sauceBarbecue pork spareribs, scallion, cilantro, honey-hoisin sauceGreen papaya, pickled carrot, rau ram, crispy shallot, roasted peanut. . . .2016 Dönnhoff Kreuznacher Kahlenberg Riesling Trocken2016 Dönnhoff Roxheimer Höllenpfad Riesling TrockenEntreésOrganic chicken claypot, caramel sauce, thai chili, fresh gingerHodo soy beanery organic tofu, pressed tofu, shiitake mushroom, sweet roasted chili sauce, lemongrassCellophane noodles, green onion, dungeness crab, sesameSeared sea scallop frisee, citrus, caviar butter sauceJoyful farm baby bok choy, shiitake mushroomsIacopi farm brussels sprouts, chinese sausage, garlic. . . .2017 Dönnhoff Oberhäuser Leistenberg Riesling Kabinett2017 Dönnhoff Norheimer Kirschheck Riesling Spätlese. . . .2003 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese2017 Dönnhoff Niederhäuser Hermannshöhle Riesling Auslese
We have a very special dinner party that you're invited to. If you love Riesling, modern Vietnamese cuisine, and want to meet a living legend from the Nahe wine region, we ask you to join us and Cornelius Donnhoff for Sunday supper. The Dönnhoff family first came to the Nahe region over 200 years ago, and after establishing a modest farm slowly evolved into a full-fledged wine estate. Helmut Dönnhoff has been making the wine since 1971, and now his son Cornelius works alongside in the winery and in their 25 hectares of Erste Lage, or grand cru vineyards. Their holdings represent some of the best in the Nahe and all of Germany. We will be tasting some new releases as well as back vintage wines, but we also encourage those who are Donnhoff collectors to bring something fun from your own cellar should you be so inclined.
Sunday January 20th 2019$125 per person(Tax and gratuity included, before Eventbrite fees)6:00pm Tickets REQUIRED and space is VERY limited Please see menu and link below to purchase____________________________2017 Dönnhoff Tonschiefer Riesling Trocken (from Magnum)AppetizersCrispy imperial rolls, gulf shrimp, pork shoulder, vermicelli, roasted peanutVegetarian spring rolls tofu, shiitake, cabbage, mint, peanut sauceBarbecue pork spareribs, scallion, cilantro, honey-hoisin sauceGreen papaya, pickled carrot, rau ram, crispy shallot, roasted peanut. . . .2016 Dönnhoff Kreuznacher Kahlenberg Riesling Trocken2016 Dönnhoff Roxheimer Höllenpfad Riesling TrockenEntreésOrganic chicken claypot, caramel sauce, thai chili, fresh gingerHodo soy beanery organic tofu, pressed tofu, shiitake mushroom, sweet roasted chili sauce, lemongrassCellophane noodles, green onion, dungeness crab, sesameSeared sea scallop frisee, citrus, caviar butter sauceJoyful farm baby bok choy, shiitake mushroomsIacopi farm brussels sprouts, chinese sausage, garlic. . . .2017 Dönnhoff Oberhäuser Leistenberg Riesling Kabinett2017 Dönnhoff Norheimer Kirschheck Riesling Spätlese. . . .2003 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese2017 Dönnhoff Niederhäuser Hermannshöhle Riesling Auslese
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Sunday January 20th 2019$125 per person(Tax and gratuity included, before Eventbrite fees)6:00pm Tickets REQUIRED and space is VERY limited Please see menu and link below to purchase____________________________2017 Dönnhoff Tonschiefer Riesling Trocken (from Magnum)AppetizersCrispy imperial rolls, gulf shrimp, pork shoulder, vermicelli, roasted peanutVegetarian spring rolls tofu, shiitake, cabbage, mint, peanut sauceBarbecue pork spareribs, scallion, cilantro, honey-hoisin sauceGreen papaya, pickled carrot, rau ram, crispy shallot, roasted peanut. . . .2016 Dönnhoff Kreuznacher Kahlenberg Riesling Trocken2016 Dönnhoff Roxheimer Höllenpfad Riesling TrockenEntreésOrganic chicken claypot, caramel sauce, thai chili, fresh gingerHodo soy beanery organic tofu, pressed tofu, shiitake mushroom, sweet roasted chili sauce, lemongrassCellophane noodles, green onion, dungeness crab, sesameSeared sea scallop frisee, citrus, caviar butter sauceJoyful farm baby bok choy, shiitake mushroomsIacopi farm brussels sprouts, chinese sausage, garlic. . . .2017 Dönnhoff Oberhäuser Leistenberg Riesling Kabinett2017 Dönnhoff Norheimer Kirschheck Riesling Spätlese. . . .2003 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese2017 Dönnhoff Niederhäuser Hermannshöhle Riesling Auslese
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1 Ferry Building, San Francisco, CA 94111
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