Looking for the ultimate urban celebration this St. Patrick’s Day? Celebrate in style with Viceroy San Francisco’s Scavenger Hunt through the bustling streets of downtown San Francisco. Each of the local properties in Viceroy’s Urban Retreat Collection – Hotel Zelos, Hotel Zeppelin and Hotel Zetta – will offer delicious St. Patrick’s Day drink and bite specials on Saturday, March 17.
Dirty Habit at Hotel Zelos will serve the Lucky Charm ($15), created by bar manager Raul Ayala, which contains Jameson, sweet vermouth, orange preserves, and an earl grey tincture. They’ll also offer a special Corned Beef Hash Croquette ($12) with sauerkraut and mustard sauce, and the Boilermaker ($13), containing Jameson & Guinness. The Rambler at Hotel Zeppelin is offering a specialty cocktail, A Sheet in the Wind ($10), with Irish Whisky, Bruto Americano, Combier, citrus, and tobacco bitters, plus savory Potato Bites ($9) and Guinness & Jameson ($5). Meanwhile, the S&R Lounge at Hotel Zetta will feature the Reformation cocktail ($14) and Corned Beef Sliders ($15).
Guests who visit all three properties and snap a picture of each of the three cocktails on social media, including proper tags and a custom hashtag, will be entered into a giveaway to win an unforgettable trip to Viceroy’s soon-to-open luxury resort in Los Cabos, Mexico. Best of all, Hotel Zelos, Hotel Zeppelin and Hotel Zetta are all steps away from San Francisco’s annual St. Patrick’s Day parade on Market Street, so guests can easily keep the party going with post-parade libations.
Looking for the ultimate urban celebration this St. Patrick’s Day? Celebrate in style with Viceroy San Francisco’s Scavenger Hunt through the bustling streets of downtown San Francisco. Each of the local properties in Viceroy’s Urban Retreat Collection – Hotel Zelos, Hotel Zeppelin and Hotel Zetta – will offer delicious St. Patrick’s Day drink and bite specials on Saturday, March 17.
Dirty Habit at Hotel Zelos will serve the Lucky Charm ($15), created by bar manager Raul Ayala, which contains Jameson, sweet vermouth, orange preserves, and an earl grey tincture. They’ll also offer a special Corned Beef Hash Croquette ($12) with sauerkraut and mustard sauce, and the Boilermaker ($13), containing Jameson & Guinness. The Rambler at Hotel Zeppelin is offering a specialty cocktail, A Sheet in the Wind ($10), with Irish Whisky, Bruto Americano, Combier, citrus, and tobacco bitters, plus savory Potato Bites ($9) and Guinness & Jameson ($5). Meanwhile, the S&R Lounge at Hotel Zetta will feature the Reformation cocktail ($14) and Corned Beef Sliders ($15).
Guests who visit all three properties and snap a picture of each of the three cocktails on social media, including proper tags and a custom hashtag, will be entered into a giveaway to win an unforgettable trip to Viceroy’s soon-to-open luxury resort in Los Cabos, Mexico. Best of all, Hotel Zelos, Hotel Zeppelin and Hotel Zetta are all steps away from San Francisco’s annual St. Patrick’s Day parade on Market Street, so guests can easily keep the party going with post-parade libations.
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