In Presidio Heights, Spruce is a distinctive restaurant that reflects the charm of its surroundings and provides residents with a welcoming place in which to dine, socialize, and relax. The bar and lounge area offers a casual yet sophisticated place to enjoy handcrafted cocktails, dishes from our bar menu, or a complete meal.
Chef Mark Sullivan's California-inspired cuisine showcases the freshest and finest ingredients available. About 80 percent of the restaurant's produce comes from SMIP Ranch, a private five-acre farm located in the hills above Woodside that grows vegetables, herbs, and other specialty crops exclusively for Bacchus Management Group's family of restaurants.
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