Jews dispersed around the globe and encountered a myriad of cuisines and their spices. Locally available foods and those that traveled the ancient trade routes influenced what became "Jewish food".
Join food columnist, author, and recipe developer, Faith Kramer, to explore this spicy journey and test some spice mixtures that became a part of Jewish food.
Each participant will take home three spice mixes for recipe development in their own kitchen.
Free
Presented by Building Jewish Bridges
show less
Join food columnist, author, and recipe developer, Faith Kramer, to explore this spicy journey and test some spice mixtures that became a part of Jewish food.
Each participant will take home three spice mixes for recipe development in their own kitchen.
Free
Presented by Building Jewish Bridges
Jews dispersed around the globe and encountered a myriad of cuisines and their spices. Locally available foods and those that traveled the ancient trade routes influenced what became "Jewish food".
Join food columnist, author, and recipe developer, Faith Kramer, to explore this spicy journey and test some spice mixtures that became a part of Jewish food.
Each participant will take home three spice mixes for recipe development in their own kitchen.
Free
Presented by Building Jewish Bridges
read more
Join food columnist, author, and recipe developer, Faith Kramer, to explore this spicy journey and test some spice mixtures that became a part of Jewish food.
Each participant will take home three spice mixes for recipe development in their own kitchen.
Free
Presented by Building Jewish Bridges
show less
Date/Times:
2808 Summit Street, Oakland, CA 94609
The Best Events
Every Week in Your Inbox
From Our Sponsors
UPCOMING EVENTS
Great suggestion! We'll be in touch.
Event reviewed successfully.