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Fri October 18, 2013

Special Monterey Eco Home & Garden Farm To Table Dinner to be held on Friday, October 18th to Benefit The Hope Center

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at Monterey Fairgrounds (see times)
Save the date! To kick off the 2013 Monterey Eco Home & Garden Expo (October 19-20, 2013), a very special Eco Home & Garden Farm To Table Dinner will be held on Friday, October 18, 2013 from 6:00 p.m. – 9:00 p.m. al fresco at the Monterey County Fair & Expo Center (or indoors if there is inclement weather) at 2004 Fairground Road, Monterey, CA 93940.

The Eco Home & Garden Farm To Table Dinner will be co-sponsored by Simply Clear Marketing, the producers of the Monterey Eco Home & Garden Expo, and Edible Monterey Bay Magazine. The event is a fundraiser for the Hope Center, a food pantry serving the Monterey Peninsula to help our neighbors in need with supplemental groceries. The organization provides information regarding community services and empowers our children to make our world a better place. The organization serves any family in need and that includes their pets!

The award-winning Presenting Chef Brandon Miller of Mundaka Restaurant in Carmel-by-the-Sea will prepare a delicious local and sustainable farm-style dinner. Chef Brandon will also provide cooking tips and a recipe card for all guests. The event will feature local wine, live music, a silent auction, and much more! The price is $75 per person and seating is limited.

To purchase tickets, go to
http://ediblemontereybay.com/edibleevents/edible-monterey-bay-events/. For more information, email [email protected] or call 831-298-7117.
Save the date! To kick off the 2013 Monterey Eco Home & Garden Expo (October 19-20, 2013), a very special Eco Home & Garden Farm To Table Dinner will be held on Friday, October 18, 2013 from 6:00 p.m. – 9:00 p.m. al fresco at the Monterey County Fair & Expo Center (or indoors if there is inclement weather) at 2004 Fairground Road, Monterey, CA 93940.

The Eco Home & Garden Farm To Table Dinner will be co-sponsored by Simply Clear Marketing, the producers of the Monterey Eco Home & Garden Expo, and Edible Monterey Bay Magazine. The event is a fundraiser for the Hope Center, a food pantry serving the Monterey Peninsula to help our neighbors in need with supplemental groceries. The organization provides information regarding community services and empowers our children to make our world a better place. The organization serves any family in need and that includes their pets!

The award-winning Presenting Chef Brandon Miller of Mundaka Restaurant in Carmel-by-the-Sea will prepare a delicious local and sustainable farm-style dinner. Chef Brandon will also provide cooking tips and a recipe card for all guests. The event will feature local wine, live music, a silent auction, and much more! The price is $75 per person and seating is limited.

To purchase tickets, go to
http://ediblemontereybay.com/edibleevents/edible-monterey-bay-events/. For more information, email [email protected] or call 831-298-7117.
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Monterey Fairgrounds
2004 Fairground Rd, Monterey, CA 93940

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