Menu:
Arepas (Venezuelan and Colombian Corn Bread with different fillings)
Roasted Sweet Plantains with Fresh Cheese
Empanadas with Chicken, Olives and Raisins
Alfajores with Dulce de Leche (Sandwich Cookies with Caramel Cream)
From Arepas to Alfajoers, the bold flavors of South American street food are as enticing as they are easy to eat! Join Venezuelan-Italian Chef for this hands on cooking class.
show less
Arepas (Venezuelan and Colombian Corn Bread with different fillings)
Roasted Sweet Plantains with Fresh Cheese
Empanadas with Chicken, Olives and Raisins
Alfajores with Dulce de Leche (Sandwich Cookies with Caramel Cream)
From Arepas to Alfajoers, the bold flavors of South American street food are as enticing as they are easy to eat! Join Venezuelan-Italian Chef for this hands on cooking class.
Menu:
Arepas (Venezuelan and Colombian Corn Bread with different fillings)
Roasted Sweet Plantains with Fresh Cheese
Empanadas with Chicken, Olives and Raisins
Alfajores with Dulce de Leche (Sandwich Cookies with Caramel Cream)
From Arepas to Alfajoers, the bold flavors of South American street food are as enticing as they are easy to eat! Join Venezuelan-Italian Chef for this hands on cooking class.
read more
Arepas (Venezuelan and Colombian Corn Bread with different fillings)
Roasted Sweet Plantains with Fresh Cheese
Empanadas with Chicken, Olives and Raisins
Alfajores with Dulce de Leche (Sandwich Cookies with Caramel Cream)
From Arepas to Alfajoers, the bold flavors of South American street food are as enticing as they are easy to eat! Join Venezuelan-Italian Chef for this hands on cooking class.
show less
Date/Times:
1509 Shattuck Avenue, Berkeley, CA 94709
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