THIS EVENT HAS ENDED
Fri July 21, 2017

Small Plates Party Food Cooking Class with Parties That Cook

SEE EVENT DETAILS
Small Plates Party Food Cooking Class with Parties That Cook
Small Plates are a great way to entertain because there is something that everyone will enjoy. Join the Parties That Cook team for a lively hands-on cooking class featuring our current favorite tapas recipes. We like mixing it up and this menu will take you for a spin around the globe.
Party Food Menu:
• Spring Vegetable Pakora with Asparagus, Spring Onion and Carrots with Cilantro Chutney
• Hand-Rolled Scallion Pancakes with Chile Oil and Tamari Dipping Sauce
• Beef and Kale Caesar Bites with Parmigiano-Reggiano
• Shrimp Toasts on Crispy Brioche Points with Sesame Seeds
• Lamb Sliders with Quick-Pickled Cucumbers and Indian Makhani Sauce
• Mexican Chocolate Soufflés with Candied Pepitas
We welcome your arrival at the Parties That Cook Kitchen with our antipasto platter of cheeses, salami, crackers and olives and a glass of Prosecco! This is a cocktail-style menu so once each team finishes cooking they will pass their platters around for everyone to taste.
Please bring a bottle (or two) of wine to enjoy and share with the group. This is a BYOB event.
Link for more info or to sign up http://www.partiesthatcook.com/date-night-small-plates-cooking-class/
Small Plates Party Food Cooking Class with Parties That Cook
Small Plates are a great way to entertain because there is something that everyone will enjoy. Join the Parties That Cook team for a lively hands-on cooking class featuring our current favorite tapas recipes. We like mixing it up and this menu will take you for a spin around the globe.
Party Food Menu:
• Spring Vegetable Pakora with Asparagus, Spring Onion and Carrots with Cilantro Chutney
• Hand-Rolled Scallion Pancakes with Chile Oil and Tamari Dipping Sauce
• Beef and Kale Caesar Bites with Parmigiano-Reggiano
• Shrimp Toasts on Crispy Brioche Points with Sesame Seeds
• Lamb Sliders with Quick-Pickled Cucumbers and Indian Makhani Sauce
• Mexican Chocolate Soufflés with Candied Pepitas
We welcome your arrival at the Parties That Cook Kitchen with our antipasto platter of cheeses, salami, crackers and olives and a glass of Prosecco! This is a cocktail-style menu so once each team finishes cooking they will pass their platters around for everyone to taste.
Please bring a bottle (or two) of wine to enjoy and share with the group. This is a BYOB event.
Link for more info or to sign up http://www.partiesthatcook.com/date-night-small-plates-cooking-class/
read more
show less
   
EDIT OWNER
Owned by
{{eventOwner.email_address || eventOwner.displayName}}
New Owner

Update

EDIT EDIT
Links:
Event Details

Category:


Date/Times:
271 Francisco Street, San Francisco, CA 94133

SAN FRANCISCO BAY AREA EVENTS CALENDAR

TODAY
27
SATURDAY
28
SUNDAY
29
MONDAY
1
The Best Events
Every Week in Your Inbox

Thank you for subscribing!

Edit Event Details

I am the event organizer



Your suggestion is required.



Your email is required.
Not valid email!

    Cancel
Great suggestion! We'll be in touch.

Success!

Your event is now LIVE on SF STATION

COPY LINK TO SHARE Copied

or share on


See my event listing


Looking for more visibility? Reach more people with our marketing services