Join us every Wednesday in February as we Welcome Chef Ken Wynn! Oakland Native Chef and Caterer Kenneth Wynn prepared a variety of creative comfort “fare” to audiences throughout the Bay Area. Cooking at home since age 8 and stepping onto a line at 17 while working at Crogan's Bar & Grill, he's been in kitchens and restaurants since. Kenneth has served as Private Chef, Caterer, and Executive Chef, through it all has always maintained a love for cooking and serving soul stirring fare to the greater San Francisco Bay Area. Kenneth is the Chef, Owner & Operator of Wynn Catering & Events.
Information: 510.601.2200 - https://www.rosenblumcellars.com
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Information: 510.601.2200 - https://www.rosenblumcellars.com
Join us every Wednesday in February as we Welcome Chef Ken Wynn! Oakland Native Chef and Caterer Kenneth Wynn prepared a variety of creative comfort “fare” to audiences throughout the Bay Area. Cooking at home since age 8 and stepping onto a line at 17 while working at Crogan's Bar & Grill, he's been in kitchens and restaurants since. Kenneth has served as Private Chef, Caterer, and Executive Chef, through it all has always maintained a love for cooking and serving soul stirring fare to the greater San Francisco Bay Area. Kenneth is the Chef, Owner & Operator of Wynn Catering & Events.
Information: 510.601.2200 - https://www.rosenblumcellars.com
read more
Information: 510.601.2200 - https://www.rosenblumcellars.com
show less
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10 Clay St, Oakland, CA 94607
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