Join us in the tasting room every Wednesday in April and taste a small bite pairing from Chef Rob Edwards! Chef Rob Edwards is a classically trained chef and caterer in the Bay Area for over 10 years. His focus is on private and intimate events. He continues to work with local chefs and stays active in the restaurant industry.
Don’t forget! Wine Wednesday means by the glass discounts on wine! $2.00 off for non-club members and $3.00 for wine club members.
Join us in the tasting room every Wednesday in April and taste a small bite pairing from Chef Rob Edwards! Chef Rob Edwards is a classically trained chef and caterer in the Bay Area for over 10 years. His focus is on private and intimate events. He continues to work with local chefs and stays active in the restaurant industry.
Don’t forget! Wine Wednesday means by the glass discounts on wine! $2.00 off for non-club members and $3.00 for wine club members.
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