You've learned the art of pairing a Pinot Noir with the perfect cheese. You’ve played around with which cheeses make the hoppiest of beers sing. Maybe you’ve even tested the bounds of whiskey and its cheesy counterparts. Well, meet the next in your pairing odyssey: cheese and non-alcoholic beverages! In this course you’ll join Vanessa Chang, a veteran of unconventional cheese pairings, to find the perfect foil to hot coffee, tea and even coca cola all while celebrating some of California’s finest cheese offerings.
Happy sipping!
(Photo by Miss Cheesemonger)
You've learned the art of pairing a Pinot Noir with the perfect cheese. You’ve played around with which cheeses make the hoppiest of beers sing. Maybe you’ve even tested the bounds of whiskey and its cheesy counterparts. Well, meet the next in your pairing odyssey: cheese and non-alcoholic beverages! In this course you’ll join Vanessa Chang, a veteran of unconventional cheese pairings, to find the perfect foil to hot coffee, tea and even coca cola all while celebrating some of California’s finest cheese offerings.
Happy sipping!
(Photo by Miss Cheesemonger)
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