Fri August 26, 2022
Press Club to Host the 14th Annual Harvest Party on Friday, August 26 with over Six Wineries
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Press Club is celebrating 14 years with its annual Harvest Party on Friday, August 26, 2022. Owners Andy Chun and Jan Wiginton, alongside Wine Director Nathaniel Houston and General Manager Travis Blain, will be welcoming over six wineries to pour sips paired with delicious bites from 5:30 p.m. to 8:30 p.m.
Celebrating a new wine program that focuses on sustainably produced, certified organic, and wineries that embrace biodynamic practices, Press Club is pleased to welcome the following winemakers to their annual Harvest Party:
Joyce Wine. Co, Monterey County
Nue Wilde Wines, Sonoma County
OVUM Wines, Newberg, OR
Presqu'ile Winery, Santa Barbara County
Roederer Estates, Sonoma County
Stolpman Vineyards, Santa Barbara County
Cheese and charcuterie will be served to soak up the vino, along with passed appetizers from Taste Catering, such as tuna tartare, duck fat financier, grass-fed hamburger sliders, Thai chicken lettuce wraps, and mushroom ravioli. DJ ODDEO will be spinning the hottest hits and classic dance songs blended with hip hop vibes and will continue the beats well into the night for the public after the event's culmination with special happy hour pricing on all wines by the glass after 8:30 p.m. More wines will be added to the line-up.
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Celebrating a new wine program that focuses on sustainably produced, certified organic, and wineries that embrace biodynamic practices, Press Club is pleased to welcome the following winemakers to their annual Harvest Party:
Joyce Wine. Co, Monterey County
Nue Wilde Wines, Sonoma County
OVUM Wines, Newberg, OR
Presqu'ile Winery, Santa Barbara County
Roederer Estates, Sonoma County
Stolpman Vineyards, Santa Barbara County
Cheese and charcuterie will be served to soak up the vino, along with passed appetizers from Taste Catering, such as tuna tartare, duck fat financier, grass-fed hamburger sliders, Thai chicken lettuce wraps, and mushroom ravioli. DJ ODDEO will be spinning the hottest hits and classic dance songs blended with hip hop vibes and will continue the beats well into the night for the public after the event's culmination with special happy hour pricing on all wines by the glass after 8:30 p.m. More wines will be added to the line-up.
Press Club is celebrating 14 years with its annual Harvest Party on Friday, August 26, 2022. Owners Andy Chun and Jan Wiginton, alongside Wine Director Nathaniel Houston and General Manager Travis Blain, will be welcoming over six wineries to pour sips paired with delicious bites from 5:30 p.m. to 8:30 p.m.
Celebrating a new wine program that focuses on sustainably produced, certified organic, and wineries that embrace biodynamic practices, Press Club is pleased to welcome the following winemakers to their annual Harvest Party:
Joyce Wine. Co, Monterey County
Nue Wilde Wines, Sonoma County
OVUM Wines, Newberg, OR
Presqu'ile Winery, Santa Barbara County
Roederer Estates, Sonoma County
Stolpman Vineyards, Santa Barbara County
Cheese and charcuterie will be served to soak up the vino, along with passed appetizers from Taste Catering, such as tuna tartare, duck fat financier, grass-fed hamburger sliders, Thai chicken lettuce wraps, and mushroom ravioli. DJ ODDEO will be spinning the hottest hits and classic dance songs blended with hip hop vibes and will continue the beats well into the night for the public after the event's culmination with special happy hour pricing on all wines by the glass after 8:30 p.m. More wines will be added to the line-up.
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Celebrating a new wine program that focuses on sustainably produced, certified organic, and wineries that embrace biodynamic practices, Press Club is pleased to welcome the following winemakers to their annual Harvest Party:
Joyce Wine. Co, Monterey County
Nue Wilde Wines, Sonoma County
OVUM Wines, Newberg, OR
Presqu'ile Winery, Santa Barbara County
Roederer Estates, Sonoma County
Stolpman Vineyards, Santa Barbara County
Cheese and charcuterie will be served to soak up the vino, along with passed appetizers from Taste Catering, such as tuna tartare, duck fat financier, grass-fed hamburger sliders, Thai chicken lettuce wraps, and mushroom ravioli. DJ ODDEO will be spinning the hottest hits and classic dance songs blended with hip hop vibes and will continue the beats well into the night for the public after the event's culmination with special happy hour pricing on all wines by the glass after 8:30 p.m. More wines will be added to the line-up.
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Date/Times:
20 Yerba Buena Lane, San Francisco, CA 94103
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