Join us for the next Passport Dinner Series, featuring the bold and coastal flavors of
Portugal & Galicia.
Indulge in a five-course tasting menu at Porta Blu, with highlights like grilled octopus, bacalhau,
and herb-roasted pork--each thoughtfully paired with regional wines, from vibrant Vinho Verde
to decadent Madeira.
$70 with wine pairing
Passport Dinner: A Taste of Portugal
Simple Colorful-Portugal | pluot flambeado, heirloom tomato, olives, burrata
José Maria Da Fonseca, Twin Vines Vinho Verde (2023)
Polvo à Lagareiro | grilled octopus, spicy mashed potato, mangericao cream
Bodegas Vetus, Rías Baixas Albariño Alba De Vetus (2023)
Bacalhau | codfish, asparagus cream, cherry vinaigrette, orange compote
Ponte Da Boga, Godello G Cosecha (2021)
Porco Bissaro | 6 oz herb roasted pork loin, roasted carrot puree, pork sauce, roasted broccolini
Prats & Symington, Douro Post Scriptum de Chryseia (2021)
Leite Queimado | english creamy foam, cinnamon alimbar, crumble
Blandy's, 15 Years Old Malmsey Rich Madeira
May 16 | 5:30-7PM
Join us for the next Passport Dinner Series, featuring the bold and coastal flavors of
Portugal & Galicia.
Indulge in a five-course tasting menu at Porta Blu, with highlights like grilled octopus, bacalhau,
and herb-roasted pork--each thoughtfully paired with regional wines, from vibrant Vinho Verde
to decadent Madeira.
$70 with wine pairing
Passport Dinner: A Taste of Portugal
Simple Colorful-Portugal | pluot flambeado, heirloom tomato, olives, burrata
José Maria Da Fonseca, Twin Vines Vinho Verde (2023)
Polvo à Lagareiro | grilled octopus, spicy mashed potato, mangericao cream
Bodegas Vetus, Rías Baixas Albariño Alba De Vetus (2023)
Bacalhau | codfish, asparagus cream, cherry vinaigrette, orange compote
Ponte Da Boga, Godello G Cosecha (2021)
Porco Bissaro | 6 oz herb roasted pork loin, roasted carrot puree, pork sauce, roasted broccolini
Prats & Symington, Douro Post Scriptum de Chryseia (2021)
Leite Queimado | english creamy foam, cinnamon alimbar, crumble
Blandy's, 15 Years Old Malmsey Rich Madeira