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We'd heard raves on the roasted salsa here but weren't prepared for the ridiculously delicious shrimp tacos, fresh, chunky guacamole and fresh beers on tap. Plus, the management is so friendly, the chips and salsa miraculously reappear on the table, and the crowd is a nice mix of ages and styles. Props to the tastefully colorful, mod interior, which turns what could be another sketchy taqueria into a comfortable, stylish little dining experience. Hits the spot after an oh-my-god-so-hip day in Dolores Park.
- Exceprt from SF Station Review by Tracie Broom