Palo Alto Grill is hosting a Thomas Fogarty Winery & Vineyards "Dinner With the Winemaker" wine paired dinner on Wednesday, August 21 with reservations available from 5:00 to 9:00 p.m.
Guests will be able to enjoy a five-course prix fixe tasting menu created by Chef Ryan Shelton with courses designed to pair perfectly with select Thomas Fogarty wines. A representative of the winery will be in attendance.
The five-course menu with four wine pairings will be $65.00 per person, excluding tax and gratuity. Reservations are recommended as seating is limited and can be made by calling (650) 321-3514. The restaurant's regular à la carte menu will also be served.
Palo Alto Grill is located at 140 University Avenue, at the corner of High Street, in Palo Alto, California. The telephone number is (650) 321-3514. Parking is readily available in nearby city and private lots, and often on the street. Visit Palo Alto Grill on the Web at
https://www.PaloAltoGrill.com.
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Menu for the Palo Alto Grill "Dinner With the Winemaker" Event on August 21
Amuse Bouche
Watermelon and Tomato with Coriander, Mint and Yogurt
Palo Alto Chopped Salad with pumpkinseed, shrimp, Green Goddess dressing
-2009 Santa Cruz Mountains Chardonnay-
Peach-Glazed Pork Belly with Brussels sprouts, frisee and pecan
-2010 Santa Cruz Mountains Pinot Noir-
Stuffed and Rolled Colorado Lamb Chop with cherry, bitter cocoa, risotto
-2008 Santa Cruz Mountains Cabernet Franc-
64% Chocolate Torte with vanilla, malt and gelato
-2002 Port-