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Tue September 10, 2019

NextGenChef Talks: Where Food and Technology Intersect

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We're excited to be exploring the impact of innovation on our access to healthy food at the upcoming NextGenChef Talks at CANOPY. Join us for a panel discussion that will be a platform for an open and engaging conversation around the intersection of food and technology.Panelists Include:Alison Mountford: Founder and CEO of Ends & StemsModerated by Larissa Zimberoff, writer (New York Times, Wired, Bloomberg) focused on the intersections of food with technology, sustainability, and businessEnjoy samples from the next big thing in food!
We're excited to be exploring the impact of innovation on our access to healthy food at the upcoming NextGenChef Talks at CANOPY. Join us for a panel discussion that will be a platform for an open and engaging conversation around the intersection of food and technology.Panelists Include:Alison Mountford: Founder and CEO of Ends & StemsModerated by Larissa Zimberoff, writer (New York Times, Wired, Bloomberg) focused on the intersections of food with technology, sustainability, and businessEnjoy samples from the next big thing in food!
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Food

Date/Times:
595 Pacific Avenue, San Francisco, CA 94133

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