Chef, author and co-founder of Perennial Farming Initiative and Mission Chinese Food Anthony Myint will be sharing ways in which restaurants and home kitchens can become carbon neutral with recipe demonstrations using ingredients farmed in climate beneficial ways. Attendees will have the opportunity to sample his recipes and learn more about groundbreaking climate-friendly farming and food purchasing practices.
Guests who attend the events will receive a complimentary AIRism® t-shirt made from materials that will keep the wearer cool featuring DRY technology, heat-release, Cool Touch, anti-microbial/anti-odor, and deodorizing, while supplies last.
show less
Guests who attend the events will receive a complimentary AIRism® t-shirt made from materials that will keep the wearer cool featuring DRY technology, heat-release, Cool Touch, anti-microbial/anti-odor, and deodorizing, while supplies last.
Chef, author and co-founder of Perennial Farming Initiative and Mission Chinese Food Anthony Myint will be sharing ways in which restaurants and home kitchens can become carbon neutral with recipe demonstrations using ingredients farmed in climate beneficial ways. Attendees will have the opportunity to sample his recipes and learn more about groundbreaking climate-friendly farming and food purchasing practices.
Guests who attend the events will receive a complimentary AIRism® t-shirt made from materials that will keep the wearer cool featuring DRY technology, heat-release, Cool Touch, anti-microbial/anti-odor, and deodorizing, while supplies last.
read more
Guests who attend the events will receive a complimentary AIRism® t-shirt made from materials that will keep the wearer cool featuring DRY technology, heat-release, Cool Touch, anti-microbial/anti-odor, and deodorizing, while supplies last.
show less
Date/Times:
111 Powell Street, San Francisco, CA 94102
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