Menu:
Deconstructed Avocado Salad, Burrata, Arugula, Radishes, Endives, Citrus, Herbs
Salmon and Scallop Tartare, Mango and Dill Dressing, Zucchini Threads
Brandy Flambéed Hanger Steak, Lobster Sauce, Black Truffle
Glazed Vegetables, Potato Wedge, Baby Carrots, Asparagus, King Trumpet
Chocolate Avocado Cake, Vanilla French Butter Cream, Sautéed Berries
Those of you who are passionate about cooking and looking to learn more advanced techniques should sign up for this class! Chef Gaby will reveal the art of plating, and the magical combination between flavors and textures. Please note that this is a fast paced class and designed for students looking for a challenge.
The class is 4 hours long.
show less
Deconstructed Avocado Salad, Burrata, Arugula, Radishes, Endives, Citrus, Herbs
Salmon and Scallop Tartare, Mango and Dill Dressing, Zucchini Threads
Brandy Flambéed Hanger Steak, Lobster Sauce, Black Truffle
Glazed Vegetables, Potato Wedge, Baby Carrots, Asparagus, King Trumpet
Chocolate Avocado Cake, Vanilla French Butter Cream, Sautéed Berries
Those of you who are passionate about cooking and looking to learn more advanced techniques should sign up for this class! Chef Gaby will reveal the art of plating, and the magical combination between flavors and textures. Please note that this is a fast paced class and designed for students looking for a challenge.
The class is 4 hours long.
Menu:
Deconstructed Avocado Salad, Burrata, Arugula, Radishes, Endives, Citrus, Herbs
Salmon and Scallop Tartare, Mango and Dill Dressing, Zucchini Threads
Brandy Flambéed Hanger Steak, Lobster Sauce, Black Truffle
Glazed Vegetables, Potato Wedge, Baby Carrots, Asparagus, King Trumpet
Chocolate Avocado Cake, Vanilla French Butter Cream, Sautéed Berries
Those of you who are passionate about cooking and looking to learn more advanced techniques should sign up for this class! Chef Gaby will reveal the art of plating, and the magical combination between flavors and textures. Please note that this is a fast paced class and designed for students looking for a challenge.
The class is 4 hours long.
read more
Deconstructed Avocado Salad, Burrata, Arugula, Radishes, Endives, Citrus, Herbs
Salmon and Scallop Tartare, Mango and Dill Dressing, Zucchini Threads
Brandy Flambéed Hanger Steak, Lobster Sauce, Black Truffle
Glazed Vegetables, Potato Wedge, Baby Carrots, Asparagus, King Trumpet
Chocolate Avocado Cake, Vanilla French Butter Cream, Sautéed Berries
Those of you who are passionate about cooking and looking to learn more advanced techniques should sign up for this class! Chef Gaby will reveal the art of plating, and the magical combination between flavors and textures. Please note that this is a fast paced class and designed for students looking for a challenge.
The class is 4 hours long.
show less
Date/Times:
6506 San Pablo Avenue, Oakland, CA 94608
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