Join us for a Wine Dinner Adventure, celebrating New Delhi Restaurant’s 30th Anniversary! Your taste buds will be taken on an incredible journey from the sumptuous wines of Haraszthy Family Cellars to the exotic flavors of New Delhi Restaurant - with a menu featuring a unique blend of 30 spices to commemorate New Delhi Restaurant’s 30 years legacy in San Francisco. Your hosts will be Winemaker Vellejo (Val) Haraszthy and Chef Ranjan Dey. Val's enthusiasm for making world class wines will dazzle the evening while Chef Ranjan Dey dances around the dining room, sharing the exciting stories behind each and every dish on your table. Val is the great grandson of Agoston Haraszthy - “The Father of California Viticulture.” Agoston built Sonoma’s historic Buena Vista Winery in 1857, considered California’s first Winery.
$125 per person inclusive of 8.5% tax and 18% service charge
SILENT AUCTION
A beautiful original painting by famous artist, Uma Shankar of Jaipur, India will be the showcase of the evening. This work of art depicts a scene from the the Madhushaalaa Collection - The House Of Wine. All proceeds from the auction will benefit 300 children across the street at San Francisco’s Tenderloin After School Program and 300 children across the ocean at the Gandhi Ashram with Manav Sadhna, India. To learn more, please speak with Chef Ranjan Dey or visit https://www.CompassionateChefs.org
MENU
Mazadaar Shuruaat (Beginnings)
Vegetable Chop - Tasty Bengali vegetable croquettes with spicy tomato sauce
2015 Bearitage Lodi Sauvignon Blanc – Haraszthy Family Cellars
Mukhya Bhojon (Mains)
Alu Posto - Flavorful Bengali potatoes with ground poppy seed and spices
Kosha Murgir Mangsho- Spicy Bengali chicken curry cooked in mustard oil and masala
Vegetarian option available
Bengali Tomato and Date chutney
Steamed Basmati Rice
2015 Bearitage Zinfandel Amador County – Haraszthy Family Cellars
Mithai Aur Chai (Dessert & Tea)
Lal Gurrer Payesh - Creamy Bengali Rice Pudding with Molasses & Raisins
Masala Chai
2015 Bearitage Lodi Red Wine - Haraszthy Family Cellars
show less
$125 per person inclusive of 8.5% tax and 18% service charge
SILENT AUCTION
A beautiful original painting by famous artist, Uma Shankar of Jaipur, India will be the showcase of the evening. This work of art depicts a scene from the the Madhushaalaa Collection - The House Of Wine. All proceeds from the auction will benefit 300 children across the street at San Francisco’s Tenderloin After School Program and 300 children across the ocean at the Gandhi Ashram with Manav Sadhna, India. To learn more, please speak with Chef Ranjan Dey or visit https://www.CompassionateChefs.org
MENU
Mazadaar Shuruaat (Beginnings)
Vegetable Chop - Tasty Bengali vegetable croquettes with spicy tomato sauce
2015 Bearitage Lodi Sauvignon Blanc – Haraszthy Family Cellars
Mukhya Bhojon (Mains)
Alu Posto - Flavorful Bengali potatoes with ground poppy seed and spices
Kosha Murgir Mangsho- Spicy Bengali chicken curry cooked in mustard oil and masala
Vegetarian option available
Bengali Tomato and Date chutney
Steamed Basmati Rice
2015 Bearitage Zinfandel Amador County – Haraszthy Family Cellars
Mithai Aur Chai (Dessert & Tea)
Lal Gurrer Payesh - Creamy Bengali Rice Pudding with Molasses & Raisins
Masala Chai
2015 Bearitage Lodi Red Wine - Haraszthy Family Cellars
Join us for a Wine Dinner Adventure, celebrating New Delhi Restaurant’s 30th Anniversary! Your taste buds will be taken on an incredible journey from the sumptuous wines of Haraszthy Family Cellars to the exotic flavors of New Delhi Restaurant - with a menu featuring a unique blend of 30 spices to commemorate New Delhi Restaurant’s 30 years legacy in San Francisco. Your hosts will be Winemaker Vellejo (Val) Haraszthy and Chef Ranjan Dey. Val's enthusiasm for making world class wines will dazzle the evening while Chef Ranjan Dey dances around the dining room, sharing the exciting stories behind each and every dish on your table. Val is the great grandson of Agoston Haraszthy - “The Father of California Viticulture.” Agoston built Sonoma’s historic Buena Vista Winery in 1857, considered California’s first Winery.
$125 per person inclusive of 8.5% tax and 18% service charge
SILENT AUCTION
A beautiful original painting by famous artist, Uma Shankar of Jaipur, India will be the showcase of the evening. This work of art depicts a scene from the the Madhushaalaa Collection - The House Of Wine. All proceeds from the auction will benefit 300 children across the street at San Francisco’s Tenderloin After School Program and 300 children across the ocean at the Gandhi Ashram with Manav Sadhna, India. To learn more, please speak with Chef Ranjan Dey or visit https://www.CompassionateChefs.org
MENU
Mazadaar Shuruaat (Beginnings)
Vegetable Chop - Tasty Bengali vegetable croquettes with spicy tomato sauce
2015 Bearitage Lodi Sauvignon Blanc – Haraszthy Family Cellars
Mukhya Bhojon (Mains)
Alu Posto - Flavorful Bengali potatoes with ground poppy seed and spices
Kosha Murgir Mangsho- Spicy Bengali chicken curry cooked in mustard oil and masala
Vegetarian option available
Bengali Tomato and Date chutney
Steamed Basmati Rice
2015 Bearitage Zinfandel Amador County – Haraszthy Family Cellars
Mithai Aur Chai (Dessert & Tea)
Lal Gurrer Payesh - Creamy Bengali Rice Pudding with Molasses & Raisins
Masala Chai
2015 Bearitage Lodi Red Wine - Haraszthy Family Cellars
read more
$125 per person inclusive of 8.5% tax and 18% service charge
SILENT AUCTION
A beautiful original painting by famous artist, Uma Shankar of Jaipur, India will be the showcase of the evening. This work of art depicts a scene from the the Madhushaalaa Collection - The House Of Wine. All proceeds from the auction will benefit 300 children across the street at San Francisco’s Tenderloin After School Program and 300 children across the ocean at the Gandhi Ashram with Manav Sadhna, India. To learn more, please speak with Chef Ranjan Dey or visit https://www.CompassionateChefs.org
MENU
Mazadaar Shuruaat (Beginnings)
Vegetable Chop - Tasty Bengali vegetable croquettes with spicy tomato sauce
2015 Bearitage Lodi Sauvignon Blanc – Haraszthy Family Cellars
Mukhya Bhojon (Mains)
Alu Posto - Flavorful Bengali potatoes with ground poppy seed and spices
Kosha Murgir Mangsho- Spicy Bengali chicken curry cooked in mustard oil and masala
Vegetarian option available
Bengali Tomato and Date chutney
Steamed Basmati Rice
2015 Bearitage Zinfandel Amador County – Haraszthy Family Cellars
Mithai Aur Chai (Dessert & Tea)
Lal Gurrer Payesh - Creamy Bengali Rice Pudding with Molasses & Raisins
Masala Chai
2015 Bearitage Lodi Red Wine - Haraszthy Family Cellars
show less
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Date/Times:
160 Ellis Street, San Francisco, CA 94102
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