Left Bank Brasserie in Menlo Park, on Saturday, April 12 and Sunday, April 13, hosts a La Fête de la Bière event showcasing the Stone Brewing Co.
Guests will be able to enjoy a $30.00 seasonal four-course prix fixe tasting menu created by Chef de Cuisine Brendy Monsada, with each course designed to pair perfectly with a sample of select Stone Brewing Co. beers. In addition, a sampler flight of four Stone Brewing Co. beers (5 oz. pours) will be offered for $10.00 and pints will be available for $6.00.
The tasting menu will be served for lunch and dinner and the price excludes tax and gratuity. Reservations are recommended, as seating is limited, and can be made by calling (650) 473-6543. All prix fixe menu items will be available à la carte and the restaurant's regular à la carte menus will also be served.
Left Bank Menlo Park is located at 635 Santa Cruz Avenue, at Doyle Street, in Menlo Park, California. The restaurant is open daily, Monday through Thursday from 11:30 a.m. to 10:00 p.m., Friday 11:30 a.m. to 11:00 p.m., Saturday from 11:00 a.m. to 11:00 p.m., and Sunday 11:00 a.m. to 10:00 p.m., with weekend brunch served until 3:00 p.m. Nearby parking is readily available. Visit Left Bank on the Web at
https://www.LeftBank.com. For information and reservations, call (650) 473-6543, log onto the Left Bank web site, or go to OpenTable.com.
# # # #
La Fête de la Bière Menu for the Left Bank Brasserie Menlo Park Beer Pairing Event on 4/12 & 4/13
Pan Seared Prawns with grit cakes, green garlic purée, peas, fava beans, lardons
paired with Arrogant Bastard Ale
"Daube Provençal" Beer Braised Short Ribs with olives, capers, tomato, fines herbs, potato purée
paired with Old Guardian Barley Wine
Crispy Duck Confit with frisée salad, fingerling potatoes, asparagus, sunchoke purée, natural chicken jus
paired with Go To IPA
Brûléed Bananas with chocolate cream, beer caramel sauce, peanut brittle
paired with Imperial Russian Stout