Left Bank Brasserie Larkspur will host an Oysters & Loire Valley Wine celebration beginning on Monday, March 10 and continuing through Friday, March 14. They will feature a choice of three Loire Valley wines that will be offered in a flight of two-ounce pours for $13.00 (also available by the glass, carafe or bottle) ideal for enjoying with special a la carte oyster-focused lunch and dinner menus items, Oyster Bisque with asparagus, four spices and Pineau des Charentes ($12.50); and a selection of oysters served with three mignonettes - raspberry, ginger and lime, and balsamic vinegar and soy sauce ($7.75).All regular a la carte lunch and dinner offerings will also be available.
Left Bank will be pouring a Pascal Bellier, Cheverny Blanc, 2011 ($12.00 per glass, $36.00 per carafe, $48.00 per bottle); Domaine de Bel Air, Pouilly Fume, 2012 ($15.00 per glass, $45.00 per carafe, $60.00 per bottle); and Joel Delaunay, Touraine, 2012 ($10.00 per glass, $30.00 per carafe, $40.00 per bottle).
Left Bank Brasserie Larkspur
507 Magnolia Avenue
Larkspur, CA 94939
(415) 927-3331
https://www.LeftBank.com