Left Bank Brasserie in Larkspur, in association with Marin Organic, will host a Sip & Shuck Event on Thursday, April 16 beginning at 5:30 p.m. Priced at $35.00 per person inclusive of tax and gratuity, the walk-around format event will afford guests the opportunity to enjoy an oyster bar plus passed appetizers and beverages.
The evening's libations will include wine from the Porter Bass Winery (Gurneville), hard cider from AppleGarden Farm (Tomales), and French sparkling wine from Le Grand Courtage (Burgundy, France), all perfect to accompany oysters from Hog Island (Tomales Bay) and appetizers prepared by Left Bank Chef Fabrice Marcon. Advance purchase of tickets is required and they can acquired at https://www.marinorganic.eventbrite.com
In attendance at the event will be Terry Sawyer of the Hog Island Oyster Company and Jan Lee of AppleGarden Farm.
Marin Organic's mission is to promote organic agriculture, provide food system education and increase access to fresh produce for people in need.
Left Bank Brasserie in Larkspur is located at 507 Magnolia Avenue at Ward Street. Free parking is readily available on the street and in a municipal lot across from the restaurant. Visit Left Bank on the web at https://www.leftbank.com. For reservations, call (415) 927-0667.
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The evening's libations will include wine from the Porter Bass Winery (Gurneville), hard cider from AppleGarden Farm (Tomales), and French sparkling wine from Le Grand Courtage (Burgundy, France), all perfect to accompany oysters from Hog Island (Tomales Bay) and appetizers prepared by Left Bank Chef Fabrice Marcon. Advance purchase of tickets is required and they can acquired at https://www.marinorganic.eventbrite.com
In attendance at the event will be Terry Sawyer of the Hog Island Oyster Company and Jan Lee of AppleGarden Farm.
Marin Organic's mission is to promote organic agriculture, provide food system education and increase access to fresh produce for people in need.
Left Bank Brasserie in Larkspur is located at 507 Magnolia Avenue at Ward Street. Free parking is readily available on the street and in a municipal lot across from the restaurant. Visit Left Bank on the web at https://www.leftbank.com. For reservations, call (415) 927-0667.
Left Bank Brasserie in Larkspur, in association with Marin Organic, will host a Sip & Shuck Event on Thursday, April 16 beginning at 5:30 p.m. Priced at $35.00 per person inclusive of tax and gratuity, the walk-around format event will afford guests the opportunity to enjoy an oyster bar plus passed appetizers and beverages.
The evening's libations will include wine from the Porter Bass Winery (Gurneville), hard cider from AppleGarden Farm (Tomales), and French sparkling wine from Le Grand Courtage (Burgundy, France), all perfect to accompany oysters from Hog Island (Tomales Bay) and appetizers prepared by Left Bank Chef Fabrice Marcon. Advance purchase of tickets is required and they can acquired at https://www.marinorganic.eventbrite.com
In attendance at the event will be Terry Sawyer of the Hog Island Oyster Company and Jan Lee of AppleGarden Farm.
Marin Organic's mission is to promote organic agriculture, provide food system education and increase access to fresh produce for people in need.
Left Bank Brasserie in Larkspur is located at 507 Magnolia Avenue at Ward Street. Free parking is readily available on the street and in a municipal lot across from the restaurant. Visit Left Bank on the web at https://www.leftbank.com. For reservations, call (415) 927-0667.
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The evening's libations will include wine from the Porter Bass Winery (Gurneville), hard cider from AppleGarden Farm (Tomales), and French sparkling wine from Le Grand Courtage (Burgundy, France), all perfect to accompany oysters from Hog Island (Tomales Bay) and appetizers prepared by Left Bank Chef Fabrice Marcon. Advance purchase of tickets is required and they can acquired at https://www.marinorganic.eventbrite.com
In attendance at the event will be Terry Sawyer of the Hog Island Oyster Company and Jan Lee of AppleGarden Farm.
Marin Organic's mission is to promote organic agriculture, provide food system education and increase access to fresh produce for people in need.
Left Bank Brasserie in Larkspur is located at 507 Magnolia Avenue at Ward Street. Free parking is readily available on the street and in a municipal lot across from the restaurant. Visit Left Bank on the web at https://www.leftbank.com. For reservations, call (415) 927-0667.
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Date/Times:
507 Magnolia Avenue, Larkspur, CA 94939
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