Le Colonial to Host a Beaujolais Wine Paired Dinner
Le Colonial in San Francisco will be celebrating the 2018 release of Beaujolais Nouveau on Thursday, November 15 with an $85.00 wine paired dinner that begins with a reception at 6:30 p.m. and then a meal at 7:00 p.m. Guests will be able to enjoy five courses and four different Beaujolais Nouveau wines including the 2018 and will also receive a bottle to take home. The price does not include tax or gratuity. More information can be found at http://www.lecolonialsf.com/wdrs.
Always offered for dinner are Le Colonial’s acclaimed Vietnamese dishes with French colonial flair. Complementing this menu is the restaurant’s international wine list comprised of French and domestic vintages, plus wines from Chile, Argentina, New Zealand and elsewhere.
The atmosphere at Le Colonial evokes the elegance of Vietnam in the 1920s. Highlights include mosaic-like tile flooring, a vaulted pressed-tin ceiling, shuttered windows, ceiling fans, plush rattan furniture and tropical plants, all accented by the glow of candlelight. Vintage black and white photographs of life at the turn of the century adorn the walls.
Le Colonial is located at 20 Cosmo Place between Sutter and Post and Jones and Taylor. The restaurant is open nightly for dinner, Sunday through Wednesday from 5:30 to 10:00 p.m. and Thursday to Saturday, 5:30 to 11:00 p.m. Valet parking is available. Visit Le Colonial on the web at https://www.lecolonialsf.com. For more information or reservations, that can also be made via OpenTable.com, call (415) 931-3600.
# # # #
Le Colonial Beaujolais Nouveau 2018 Wine Paired Dinner Menu
1st Course
Hors d’oeuvres
Toasted Baguette – Shrimp Spread – Crispy Shrimp – Sweet & Sour Sauce
Paired with: Maison Joseph Drouhin, Beaujolais Nouveau, 2018
2nd Course
Steak Tartar
Cucumber – Red Onion – Pickled Carrots – Tamarind Nuoc Cham– Sesame Shrimp Cracker
Paired with: Yohan Lardy, Beaujolais-Villages Blanco, 2015
3rd Course
Pork Belly
Twice Cooked Pork Belly - Asian Pear - Mango & Frisee Salad - Caramel Sauce
Paired with: Joseph Drouhin, Brouilly 2015
4th Course
Roasted Duck Breast
Pineapple - Bamboo Shoot – Shiitake Mushroom -Tamarind Sauce
Paired with: Domaine Du Penlois, Beaujolais, Moulin-à-Vent, Cru 2015
or
Grilled Ahi Tuna
Glass Noodles - Carrots - Onion - Bean Sprouts - Sweet Black Vinegar Jus
Paired with: Joseph Drouhin, Beaujolais, Morgon 2015
Cours de dessert
Bananamisu
Espresso Rum Ladyfingers - Chocolate – Banana
Paired with: Cold Brew Coffee – Shipwrecked Coconut Cream Rum
show less
Le Colonial in San Francisco will be celebrating the 2018 release of Beaujolais Nouveau on Thursday, November 15 with an $85.00 wine paired dinner that begins with a reception at 6:30 p.m. and then a meal at 7:00 p.m. Guests will be able to enjoy five courses and four different Beaujolais Nouveau wines including the 2018 and will also receive a bottle to take home. The price does not include tax or gratuity. More information can be found at http://www.lecolonialsf.com/wdrs.
Always offered for dinner are Le Colonial’s acclaimed Vietnamese dishes with French colonial flair. Complementing this menu is the restaurant’s international wine list comprised of French and domestic vintages, plus wines from Chile, Argentina, New Zealand and elsewhere.
The atmosphere at Le Colonial evokes the elegance of Vietnam in the 1920s. Highlights include mosaic-like tile flooring, a vaulted pressed-tin ceiling, shuttered windows, ceiling fans, plush rattan furniture and tropical plants, all accented by the glow of candlelight. Vintage black and white photographs of life at the turn of the century adorn the walls.
Le Colonial is located at 20 Cosmo Place between Sutter and Post and Jones and Taylor. The restaurant is open nightly for dinner, Sunday through Wednesday from 5:30 to 10:00 p.m. and Thursday to Saturday, 5:30 to 11:00 p.m. Valet parking is available. Visit Le Colonial on the web at https://www.lecolonialsf.com. For more information or reservations, that can also be made via OpenTable.com, call (415) 931-3600.
# # # #
Le Colonial Beaujolais Nouveau 2018 Wine Paired Dinner Menu
1st Course
Hors d’oeuvres
Toasted Baguette – Shrimp Spread – Crispy Shrimp – Sweet & Sour Sauce
Paired with: Maison Joseph Drouhin, Beaujolais Nouveau, 2018
2nd Course
Steak Tartar
Cucumber – Red Onion – Pickled Carrots – Tamarind Nuoc Cham– Sesame Shrimp Cracker
Paired with: Yohan Lardy, Beaujolais-Villages Blanco, 2015
3rd Course
Pork Belly
Twice Cooked Pork Belly - Asian Pear - Mango & Frisee Salad - Caramel Sauce
Paired with: Joseph Drouhin, Brouilly 2015
4th Course
Roasted Duck Breast
Pineapple - Bamboo Shoot – Shiitake Mushroom -Tamarind Sauce
Paired with: Domaine Du Penlois, Beaujolais, Moulin-à-Vent, Cru 2015
or
Grilled Ahi Tuna
Glass Noodles - Carrots - Onion - Bean Sprouts - Sweet Black Vinegar Jus
Paired with: Joseph Drouhin, Beaujolais, Morgon 2015
Cours de dessert
Bananamisu
Espresso Rum Ladyfingers - Chocolate – Banana
Paired with: Cold Brew Coffee – Shipwrecked Coconut Cream Rum
Le Colonial to Host a Beaujolais Wine Paired Dinner
Le Colonial in San Francisco will be celebrating the 2018 release of Beaujolais Nouveau on Thursday, November 15 with an $85.00 wine paired dinner that begins with a reception at 6:30 p.m. and then a meal at 7:00 p.m. Guests will be able to enjoy five courses and four different Beaujolais Nouveau wines including the 2018 and will also receive a bottle to take home. The price does not include tax or gratuity. More information can be found at http://www.lecolonialsf.com/wdrs.
Always offered for dinner are Le Colonial’s acclaimed Vietnamese dishes with French colonial flair. Complementing this menu is the restaurant’s international wine list comprised of French and domestic vintages, plus wines from Chile, Argentina, New Zealand and elsewhere.
The atmosphere at Le Colonial evokes the elegance of Vietnam in the 1920s. Highlights include mosaic-like tile flooring, a vaulted pressed-tin ceiling, shuttered windows, ceiling fans, plush rattan furniture and tropical plants, all accented by the glow of candlelight. Vintage black and white photographs of life at the turn of the century adorn the walls.
Le Colonial is located at 20 Cosmo Place between Sutter and Post and Jones and Taylor. The restaurant is open nightly for dinner, Sunday through Wednesday from 5:30 to 10:00 p.m. and Thursday to Saturday, 5:30 to 11:00 p.m. Valet parking is available. Visit Le Colonial on the web at https://www.lecolonialsf.com. For more information or reservations, that can also be made via OpenTable.com, call (415) 931-3600.
# # # #
Le Colonial Beaujolais Nouveau 2018 Wine Paired Dinner Menu
1st Course
Hors d’oeuvres
Toasted Baguette – Shrimp Spread – Crispy Shrimp – Sweet & Sour Sauce
Paired with: Maison Joseph Drouhin, Beaujolais Nouveau, 2018
2nd Course
Steak Tartar
Cucumber – Red Onion – Pickled Carrots – Tamarind Nuoc Cham– Sesame Shrimp Cracker
Paired with: Yohan Lardy, Beaujolais-Villages Blanco, 2015
3rd Course
Pork Belly
Twice Cooked Pork Belly - Asian Pear - Mango & Frisee Salad - Caramel Sauce
Paired with: Joseph Drouhin, Brouilly 2015
4th Course
Roasted Duck Breast
Pineapple - Bamboo Shoot – Shiitake Mushroom -Tamarind Sauce
Paired with: Domaine Du Penlois, Beaujolais, Moulin-à-Vent, Cru 2015
or
Grilled Ahi Tuna
Glass Noodles - Carrots - Onion - Bean Sprouts - Sweet Black Vinegar Jus
Paired with: Joseph Drouhin, Beaujolais, Morgon 2015
Cours de dessert
Bananamisu
Espresso Rum Ladyfingers - Chocolate – Banana
Paired with: Cold Brew Coffee – Shipwrecked Coconut Cream Rum
read more
Le Colonial in San Francisco will be celebrating the 2018 release of Beaujolais Nouveau on Thursday, November 15 with an $85.00 wine paired dinner that begins with a reception at 6:30 p.m. and then a meal at 7:00 p.m. Guests will be able to enjoy five courses and four different Beaujolais Nouveau wines including the 2018 and will also receive a bottle to take home. The price does not include tax or gratuity. More information can be found at http://www.lecolonialsf.com/wdrs.
Always offered for dinner are Le Colonial’s acclaimed Vietnamese dishes with French colonial flair. Complementing this menu is the restaurant’s international wine list comprised of French and domestic vintages, plus wines from Chile, Argentina, New Zealand and elsewhere.
The atmosphere at Le Colonial evokes the elegance of Vietnam in the 1920s. Highlights include mosaic-like tile flooring, a vaulted pressed-tin ceiling, shuttered windows, ceiling fans, plush rattan furniture and tropical plants, all accented by the glow of candlelight. Vintage black and white photographs of life at the turn of the century adorn the walls.
Le Colonial is located at 20 Cosmo Place between Sutter and Post and Jones and Taylor. The restaurant is open nightly for dinner, Sunday through Wednesday from 5:30 to 10:00 p.m. and Thursday to Saturday, 5:30 to 11:00 p.m. Valet parking is available. Visit Le Colonial on the web at https://www.lecolonialsf.com. For more information or reservations, that can also be made via OpenTable.com, call (415) 931-3600.
# # # #
Le Colonial Beaujolais Nouveau 2018 Wine Paired Dinner Menu
1st Course
Hors d’oeuvres
Toasted Baguette – Shrimp Spread – Crispy Shrimp – Sweet & Sour Sauce
Paired with: Maison Joseph Drouhin, Beaujolais Nouveau, 2018
2nd Course
Steak Tartar
Cucumber – Red Onion – Pickled Carrots – Tamarind Nuoc Cham– Sesame Shrimp Cracker
Paired with: Yohan Lardy, Beaujolais-Villages Blanco, 2015
3rd Course
Pork Belly
Twice Cooked Pork Belly - Asian Pear - Mango & Frisee Salad - Caramel Sauce
Paired with: Joseph Drouhin, Brouilly 2015
4th Course
Roasted Duck Breast
Pineapple - Bamboo Shoot – Shiitake Mushroom -Tamarind Sauce
Paired with: Domaine Du Penlois, Beaujolais, Moulin-à-Vent, Cru 2015
or
Grilled Ahi Tuna
Glass Noodles - Carrots - Onion - Bean Sprouts - Sweet Black Vinegar Jus
Paired with: Joseph Drouhin, Beaujolais, Morgon 2015
Cours de dessert
Bananamisu
Espresso Rum Ladyfingers - Chocolate – Banana
Paired with: Cold Brew Coffee – Shipwrecked Coconut Cream Rum
show less
Date/Times:
20 Cosmo Place, San Francisco, CA 94109
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