Le Colonial in San Francisco to Host a Decadent Brunch on the Patio
Le Colonial in San Francisco will be serving on Sunday, May 16 from 11:00 a.m. to 3:00 p.m. a decadent brunch on the patio. Guests will be able to enjoy a six-course tasting menu that will include a glass of Veuve Clicquot Champagne/Mimosa or a Belvedere Bloody Mary and be priced at $90.00 per person, not including tax, SF mandate and gratuity. The full menu can be viewed below. Unlimited Veuve Cliquot Champagne/Mimosas will be available for an additional $45.00, with unlimited Belvedere Bloody Marys for an additional $25.00. Seating is limited and reservations are required and can be made via http://www.lecolonialsf.com/brunchreservation or
https://www.opentable.com/s/.
Le Colonial
20 Cosmo Place, San Francisco CA 94109
415.931.3600
https://www.lecolonialsf.com
Le Colonial Brunch on the Patio Six Course Tasting Menu for June 16
Introduction
Oysters
Local Oysters Chilled Shooter - Lemongrass - Mint - Birdseye Chili - Lime Granita
or
Brie
Local Brie - Shaved Truffle - Wildflower Honey - Puff Pastry – Smoked Sea Salt
For the table
Crab Summer Roll
Dungeness Crab Summer Roll - Vermicelli Noodles - Fresh Herbs - Little Gem Lettuce
and
Imperial Roll
Crispy Wild Mushroom & Truffle Imperial Rolls
Interlude
Palate Cleanser
Mango – Pear – Guava Sorbet
Eggs or Bread
Choice of Benedicts
Dungeness Crab - Handmade English Muffin - Lemongrass Hollandaise
Poached Local Asparagus
or
Pork or Mushroom – Handmade English Muffin –Daikon – Carrots – Jalapeno
Herbs Lemongrass Hollandaise
or
French Omelette
Fresh Shaved Truffles - Local Brie Cheese - Toasted Baguette - Fresh Fruit
or
French Toast
Brioche – Seasonal Local Berries – Crumble Topping – Ginger Lemongrass Anglaise
Shared Sweets
Five Spiced Coffee Doughnuts – Lemongrass and Lychee Granita