This year, the LaRue Wines Pre-Release Dinner is on August 17th, and will be held at our winery on Eighth Street East in Sonoma. Tickets are now available to Wine Club Members at the discounted rate of $95 per person and to the general public at the regular price of $115 per person. We will be featuring our third vintage, the 2011 LaRue Sonoma Coast Pinot Noir, as well as the creations of Chef Richard Haake, an accomplished chef who focuses on local, sustainable, and seasonal foods. Our Pre-Release Dinner will be a wonderful experience that we cannot wait to share with you.
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This year, the LaRue Wines Pre-Release Dinner is on August 17th, and will be held at our winery on Eighth Street East in Sonoma. Tickets are now available to Wine Club Members at the discounted rate of $95 per person and to the general public at the regular price of $115 per person. We will be featuring our third vintage, the 2011 LaRue Sonoma Coast Pinot Noir, as well as the creations of Chef Richard Haake, an accomplished chef who focuses on local, sustainable, and seasonal foods. Our Pre-Release Dinner will be a wonderful experience that we cannot wait to share with you.
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LaRue Wines
21692 8th Street East, Suite 300, Sonoma, CA 95476
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