Thu June 6, 2019
La Cocina's F&B Voices From the Kitchen: Recipe (tickets go on sale May 9th)
SEE EVENT DETAILS
F&B: VOICES FROM THE KITCHEN
featured theme: recipe
Ticket go on sale May 9th!
June 6, 2019
6:00 PM - 7:00 PM | Reception hosted by D'Maize, bites by La Cocina's entrepreneurs, Mixiote, Sal De Vida Pinky and Red's
7:00 PM - 8:30 PM | Show at The Women's Brava Theater, Mission District of San Francisco, Line up here
https://www.voicesfromthekitchen.org
JOIN US FOR AN UNFORGETTABLE PERFORMANCE
F&B: Voices from the Kitchen is a storytelling project created by La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme. Proceeds from F&B will support La Cocina’s business incubator program. Featured Media
Ticket includes cocktails, bites by La Cocina's entrepreneurs and a copy of La Cocina's newly launched We Are La Cocina cookbook!
STORYTELLER SPOTLIGHT: Gustavo Arellano
We are thrilled to announce that Gustavo will be performing at our Recipe installment of F&B. Whether you know him from his frequent essays in The New Yorker, his column ¡Ask a Mexican! which was nationally syndicated with a circulation of over 2 Million readers, his work as publisher and editor of the OC Weekly, his current work as a features writer for the Los Angeles Times, his Gustavo Arellano Weekly digital newsletter, or his bestselling books, including “Taco USA: How Mexican Food Conquered America,” I’m sure you’ll agree that Gustavo is a master storyteller, serving up insightful observations with a large side of humor.
.
WITH THE PURCHASE OF YOUR F&B TICKET........
You'll Receive an advanced copy of the Just-Released La Cocina Cookbook
"We Are La Cocina: Recipes in Pursuit of The American Dream"
Buy More as gifts here: https://lacocinasf.org/cookbook
show less
featured theme: recipe
Ticket go on sale May 9th!
June 6, 2019
6:00 PM - 7:00 PM | Reception hosted by D'Maize, bites by La Cocina's entrepreneurs, Mixiote, Sal De Vida Pinky and Red's
7:00 PM - 8:30 PM | Show at The Women's Brava Theater, Mission District of San Francisco, Line up here
https://www.voicesfromthekitchen.org
JOIN US FOR AN UNFORGETTABLE PERFORMANCE
F&B: Voices from the Kitchen is a storytelling project created by La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme. Proceeds from F&B will support La Cocina’s business incubator program. Featured Media
Ticket includes cocktails, bites by La Cocina's entrepreneurs and a copy of La Cocina's newly launched We Are La Cocina cookbook!
STORYTELLER SPOTLIGHT: Gustavo Arellano
We are thrilled to announce that Gustavo will be performing at our Recipe installment of F&B. Whether you know him from his frequent essays in The New Yorker, his column ¡Ask a Mexican! which was nationally syndicated with a circulation of over 2 Million readers, his work as publisher and editor of the OC Weekly, his current work as a features writer for the Los Angeles Times, his Gustavo Arellano Weekly digital newsletter, or his bestselling books, including “Taco USA: How Mexican Food Conquered America,” I’m sure you’ll agree that Gustavo is a master storyteller, serving up insightful observations with a large side of humor.
.
WITH THE PURCHASE OF YOUR F&B TICKET........
You'll Receive an advanced copy of the Just-Released La Cocina Cookbook
"We Are La Cocina: Recipes in Pursuit of The American Dream"
Buy More as gifts here: https://lacocinasf.org/cookbook
F&B: VOICES FROM THE KITCHEN
featured theme: recipe
Ticket go on sale May 9th!
June 6, 2019
6:00 PM - 7:00 PM | Reception hosted by D'Maize, bites by La Cocina's entrepreneurs, Mixiote, Sal De Vida Pinky and Red's
7:00 PM - 8:30 PM | Show at The Women's Brava Theater, Mission District of San Francisco, Line up here
https://www.voicesfromthekitchen.org
JOIN US FOR AN UNFORGETTABLE PERFORMANCE
F&B: Voices from the Kitchen is a storytelling project created by La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme. Proceeds from F&B will support La Cocina’s business incubator program. Featured Media
Ticket includes cocktails, bites by La Cocina's entrepreneurs and a copy of La Cocina's newly launched We Are La Cocina cookbook!
STORYTELLER SPOTLIGHT: Gustavo Arellano
We are thrilled to announce that Gustavo will be performing at our Recipe installment of F&B. Whether you know him from his frequent essays in The New Yorker, his column ¡Ask a Mexican! which was nationally syndicated with a circulation of over 2 Million readers, his work as publisher and editor of the OC Weekly, his current work as a features writer for the Los Angeles Times, his Gustavo Arellano Weekly digital newsletter, or his bestselling books, including “Taco USA: How Mexican Food Conquered America,” I’m sure you’ll agree that Gustavo is a master storyteller, serving up insightful observations with a large side of humor.
.
WITH THE PURCHASE OF YOUR F&B TICKET........
You'll Receive an advanced copy of the Just-Released La Cocina Cookbook
"We Are La Cocina: Recipes in Pursuit of The American Dream"
Buy More as gifts here: https://lacocinasf.org/cookbook
read more
featured theme: recipe
Ticket go on sale May 9th!
June 6, 2019
6:00 PM - 7:00 PM | Reception hosted by D'Maize, bites by La Cocina's entrepreneurs, Mixiote, Sal De Vida Pinky and Red's
7:00 PM - 8:30 PM | Show at The Women's Brava Theater, Mission District of San Francisco, Line up here
https://www.voicesfromthekitchen.org
JOIN US FOR AN UNFORGETTABLE PERFORMANCE
F&B: Voices from the Kitchen is a storytelling project created by La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme. Proceeds from F&B will support La Cocina’s business incubator program. Featured Media
Ticket includes cocktails, bites by La Cocina's entrepreneurs and a copy of La Cocina's newly launched We Are La Cocina cookbook!
STORYTELLER SPOTLIGHT: Gustavo Arellano
We are thrilled to announce that Gustavo will be performing at our Recipe installment of F&B. Whether you know him from his frequent essays in The New Yorker, his column ¡Ask a Mexican! which was nationally syndicated with a circulation of over 2 Million readers, his work as publisher and editor of the OC Weekly, his current work as a features writer for the Los Angeles Times, his Gustavo Arellano Weekly digital newsletter, or his bestselling books, including “Taco USA: How Mexican Food Conquered America,” I’m sure you’ll agree that Gustavo is a master storyteller, serving up insightful observations with a large side of humor.
.
WITH THE PURCHASE OF YOUR F&B TICKET........
You'll Receive an advanced copy of the Just-Released La Cocina Cookbook
"We Are La Cocina: Recipes in Pursuit of The American Dream"
Buy More as gifts here: https://lacocinasf.org/cookbook
show less
Date/Times:
Brava Theater Center
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2781 24th Street, San Francisco, CA 94110
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